Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Cranberry Pecan Scones
To prevent the scones from burning, check them frequently and tent them with foil if they start to brown too quickly.
Savory Baby Bok Choy
"Great use of seasonal vegetables, really made a statement at the dinner table." - Michael Johnson, Guest from Texas
Apple Walnut Canadian Butter Tarts
Adjust baking time according to your oven and the specific pastry or tart crust you are using. Always check for doneness before removing from the oven to ensure they are not overcooked or undercooked.
Fried Mac and Cheese Balls
"The breadcrumbs added a nice crunch to the outside of the balls, but I would recommend using less oil for healthier frying."
BBQ Pork-Stuffed Corn Muffins
These muffins can be frozen for up to 2 months. To reheat, simply thaw overnight in the refrigerator and warm in the oven or microwave.
Pumpkin Cream Cheese Muffins
If you don't have paper liners, you can grease and flour the muffin tin before filling it with batter.
Chicken Parmesan Pasta Casserole
"This dish is absolutely delicious! The chicken is tender and juicy, and the sauce is rich and flavorful. I will definitely be making this again." - Sarah M.
Awesome Sausage. Apple. and Cranberry Stuffing
"I made this for Thanksgiving and it was a hit! The cranberries and apples added a nice touch of fall flavor." - Jane Smith
Grilled Cheese and Scrambled Egg Sandwich
If you don't have a panini press, you can grill the sandwich in a medium heat skillet. Just be sure to weigh it down with a heavy object, such as a cast iron skillet.
Quick Penne Pesto with Tomatoes
"This recipe was so easy to make and tasted amazing! The pesto was especially flavorful."
Chinese Christmas Cookies
"The cookies were beautifully crafted and a perfect addition to our Christmas dessert table." - Jane Smith, Los Angeles, USA.
Basic Yankee Bread Stuffing
The dish is typically served as part of a larger meal, often during the holidays or for special occasions. It's a great way to use up leftover bread and add a hearty, flavorful element to any meal.
Teri Tips
"The dish was a bit sweet for some, but overall, it was a hit at our dinner party."
Slow Cooker Lemon Garlic Chicken
"The slow-cooked chicken was so tender and full of flavor! The lemon and garlic combination was a classic yet refreshing choice." - John Doe, Hotel Guest
Chicken Spaghetti Sauce
"I loved the chicken chunks in the sauce, it added a nice texture to the dish."
Penne with Chicken and Asparagus
"The penne was cooked to perfection, and the sauce was delicious. This will be a new favorite at our home." - Jane Smith
Asian-Inspired Honey-Vanilla Chicken
"Absolutely delicious! The honey-vanilla chicken was tender and flavorful, and the vegetables added a nice crunch."
Buckeye Cookies
Ensure all ingredients are at room temperature before mixing to ensure even consistency in the cookie dough.
Oklahoma Tamale Casserole
"This casserole is delicious! The pork is tender and juicy, and the sauce is flavorful. It's a great meal for a busy weeknight."
Grilled Shrimp
Serve the shrimp with your favorite dipping sauce, such as cocktail sauce or tartar sauce.
Pakistani-Style Roast Chicken Thighs
Crispy skin with a savory and slightly spicy taste from the combination of Pakistani and American flavors. The lemon juice brightens up the flavors while the garam masala adds depth and warmth.
Hash Cake Eggs Benedict with Balsamic Glaze
If you don't have hollandaise sauce, you can use Alfredo sauce or béchamel sauce as a substitute.
Easy Lemon Curd Pound Cake
"I made this for my friends who love lemon desserts, they were impressed with the balance of flavors and texture."
Easiest Falafel
"I loved that this recipe was so simple and accessible. The falafel were a hit at my party!" - Emily S.
Garlic Scape Pesto
"This pesto was quite rich in flavor but also very creamy. I added some chopped sun-dried tomatoes for an additional flavor profile which paired well with the garlic scapes."
Carrot Patties
"The balance of flavors in these patties was excellent. The combination of sweet carrots and savory breadcrumbs made for a delicious treat." - Michael Johnson
Eggplant Meatballs
"This dish is so easy to prepare, but it looks and tastes like it's from a five-star restaurant."
Jimmy Dean Breakfast Casserole
If you don't have frozen hash browns, you can use fresh hash browns. Just be sure to cook them until they are golden brown before adding them to the casserole.
Pina Colada Cottage Cheese Bowl
This dish can be made ahead of time and stored in the refrigerator for up to 3 days.
Maritime Lobster Casserole
"This lobster casserole is everything I've ever dreamed of. The lobster is tender and succulent, and the sauce is so creamy and delicious."
Sugar Snap Peas
"This dish is so easy to make and it's packed with flavor. The sugar snap peas are perfectly cooked and the vegetables are so vibrant."
Ricotta Gnocchi with Fresh Peas and Mushrooms
To drain the ricotta cheese overnight, line a colander with cheesecloth and place the ricotta in the colander. Place the colander over a bowl to catch the whey.
Lower-Fat Chicken and Broccoli Casserole
If you don't have low-fat cream of mushroom soup, you can use regular cream of mushroom soup and reduce the amount of milk by 1/4 cup.
Parmesan-Crusted Lemon-Pepper Chicken
For a more intense flavor, let the chicken marinate in olive oil, lemon zest, and pepper for 30 minutes before coating and baking.
Easy Slow Cooker Chicken Tikka Masala
"This dish is absolutely delicious! The chicken is so tender and the sauce is incredibly rich and flavorful."
Home-Style Chicken Piccata
If you don't have green olives, you can substitute other types of olives, such as black olives or kalamata olives.
Cast Iron Pan-Seared Steak (Oven-Finished)
The combination of cast iron pan and oven finishing creates an even cooking throughout the steak, ensuring a consistent texture and flavor.
Pancakes from Scratch
"The perfect breakfast for a lazy Sunday morning. The batter was just the right consistency and the pancakes cooked evenly." - Mark S.
Grilled Swordfish
Use fresh ingredients to ensure maximum flavor and freshness in the dish. If possible, buy organic produce to enhance flavor and reduce pesticides in your meal.
Basil Goat Cheese Pizza
"The basil gives it a refreshing and aromatic taste. It's a great pizza for both casual gatherings and special occasions."
Orange Baked Ham
If you don't have whole cloves, you can use ground cloves instead. Use about 1/4 teaspoon of ground cloves for every 10 cloves.
Victoria Sponge Cake
"I added a simple chocolate glaze on top, which made it even more delicious! Highly recommended." - Michael Johnson, New York
Spicy Grilled Cheese Sandwich
"This sandwich is the perfect combination of spicy and savory! The poblano peppers and jalapeños add just the right amount of kick."
Egg and Sausage Casserole
A rich and hearty casserole that combines the flavors of eggs, sausage, and cheese with a touch of ham and spinach for a savory experience.
Baked Pesto Chicken Thighs and Potatoes
If the potatoes are not cooked through, you can cover the dish with foil and bake for an additional 10-15 minutes.
Five Spice Muffins
"These muffins are delicious and so easy to make. They're perfect for a quick and healthy breakfast or snack."
Instant Pot Venison Pot Roast
When the timer is up, manually release the pressure and add the chopped carrots and potatoes to the pot. Set it to cook for another hour on the "Manual" or "Pressure Cook" setting.
Hawaiian Macaroni Salad
Adjust seasonings according to personal taste preferences as each person may prefer different levels of saltiness or citrusy flavors.
Cochinita Pibil (Mexican Pulled Pork in Annatto Sauce)
Annatto paste can be found in the Latin American section of most supermarkets.
Cheesy Italian Tortellini
If you don't have fresh tortellini, you can use dried tortellini. Just adjust the cooking time according to the package directions.
Easy Texas Chili
Adjust the seasoning according to your preference. If you like it spicier, add more chili powder or jalapeños. If you prefer it less spicy, reduce the amount of jalapeños or omit them altogether.
Grilled Cheese and Tomato Sandwiches
"The combination of cheese and tomato is classic, but adding basil was a great idea! The dish has a wonderful balance of flavors." - John Doe, New York City, USA.
Turkey Meatloaf and Gravy
Make sure the meatloaf is cooked through before serving. The internal temperature should reach 165°F (74°C) when measured with a meat thermometer.
Fish Tacos
"I love how easy this recipe is to make yet so impressive for guests! Will definitely make again." - Michael Johnson, Guest from Chicago
Mocha Granola
"This granola is absolutely delicious! The mocha flavor is subtle but so satisfying."
Honey-Glazed Salmon
"The honey glaze is so easy to make and adds a wonderful flavor to the salmon."
Easy Sausage Gravy and Biscuits
"The combination of the sausage gravy and biscuits is just irresistible. It's a dish that my family will request over and over again."
Garlic Butter Smoked Shrimp
If desired, you can smoke the shrimp for a unique flavor profile before cooking in butter and garlic. This step is not necessary but can enhance the dish's overall flavor profile.
Juleskringle (Marzipan Christmas Kringle)
"This kringle was absolutely amazing! The marzipan filling was perfect and the crust was so buttery and flaky."
Scallop Gratin
If you don't have individual gratin dishes, you can use a 9x13 inch baking dish. Increase the baking time to 20-25 minutes.