Main Dishes
Discover our exquisite collection of main dishes, designed to be the centerpiece of your dining experience. Join us on a culinary adventure where every meal becomes a celebration of flavors and a gathering of loved ones.
Main Dishes: The Heart of the Meal
Nikujaga (Japanese-style meat and potatoes)
"The flavor combination was unique and really enjoyable. The potatoes were cooked to perfection."
Instant Pot Chicken and Barley
Secure the Instant Pot lid and set to "Manual" or "Pressure" mode for 45 minutes. Allow for natural pressure release after cooking.
Korean BBQ Short Ribs (Galbi)
If you don't have a grill, you can also cook the ribs in a preheated oven at 425°F for 3045 minutes, or until cooked through.
Baked Omelet
"I love how easy this recipe is to make and it tastes even better than some of the omelets I've had at high-end restaurants." - Jane Smith, Los Angeles, USA
Oeufs Cocotte (Baked Eggs)
"The optional ham was a great addition, it added a savory element that was really enjoyable."
Spinach Egg White Muffins
"These muffins are so delicious and easy to make. I love that they are a healthy way to start my day."
Lobster Tacos
If you can't find chipotle peppers in adobo, you can substitute with canned diced tomatoes with green chilies.
Onion Soup Pork Chops
Remember to remove the foil during the last part of baking to achieve a slightly crispy top on the pork chops for better texture and taste experience.
Asian-Inspired Chicken Lettuce Wraps
"I love the combination of flavors in the chicken mixture. It's savory, tangy, and a little bit sweet."
Lobster Mac and Cheese
"Great dish for a special occasion! The breadcrumbs on top added a nice crunch." - Michael Johnson, Los Angeles, USA
Gumbo Style Chicken Creole
"This gumbo is amazing! It's so flavorful and the combination of chicken and shrimp is perfect."
Chunky Halloween Candy Cookies
For a gooier cookie, bake for 10 minutes. For a crispier cookie, bake for 12 minutes.
Soy and Garlic Marinated Chicken
"This recipe is perfect for meal prepping. I make a big batch on Sunday and then have lunches for the rest of the week."
Glorified Gingerbread
"The dish was very well-executed and the flavors were outstanding. The only tip I would give is to make sure not to overbake the cookies as they can become dry." - Emily Davis, Chicago, USA
Amish Tomato Pie
"This tomato pie is delicious! It's the perfect combination of flavors and the crust is flaky and delicious."
German Apple Cake II
To make sure the apples are evenly distributed, toss them with lemon juice before adding them to the batter.
Home Style Macaroni and Cheese
Let the macaroni and cheese rest for a few minutes before serving so that it thickens.
Peanut Butter Banana Pancakes
"These pancakes are a great addition to our breakfast menu. The texture is spot on and the flavor is just perfect." - Chef Michael, Five-Star Hotel colleague
Ham Glaze with Mustard and Pineapple
Let the ham rest before slicing to allow the juices to redistribute, resulting in a more tender and juicy result.
Baby Bok Choy with Thai Peanut Sauce
"The dish had a great balance of flavors, with the peanut sauce adding a rich and creamy texture."
Cheese Omelette with Herbs
"The omelet was cooked perfectly, and the cheese added a great touch to it. I will definitely recommend this dish to my friends." - Michael Johnson, Guest from Texas
Pancakes (Paleo)
"I've never tried Paleo-style pancakes before, but these were delicious! The texture was perfect and the banana flavor was a great addition." - Emily M.
Biscotti
If using chocolate chips or chopped nuts, make sure they are well distributed throughout the dough for even distribution in each cookie piece.
Chicken. Broccoli. and Cheddar Casserole
"This casserole is absolutely delicious! The broccoli is perfectly cooked, and the cheddar cheese adds a touch of richness."
Airline Chicken Breast
"This chicken dish was absolutely delicious! The sauce was so flavorful and the chicken was cooked perfectly."
Make-Ahead Turkey Tea Sandwiches
"These sandwiches are absolutely delicious and so easy to make. I love that I can make them ahead of time and they still taste fresh and flavorful."
Easy Cabbage Rolls
Adjust seasoning according to personal preference. If using fresh garlic, it may require less than the listed amount depending on its potency.
Roasted Garlic
"This is a great recipe for a quick and easy appetizer or side dish. The garlic is so flavorful and versatile."
Grilled Balsamic and Soy Marinated Flank Steak
Let the steak rest before slicing to allow the juices to redistribute, resulting in a more tender and juicy steak.
Vegan Pumpkin Chili
"Great job on incorporating easily available ingredients! This dish will definitely be a regular at my home." - Sarah Williams, Houston, USA.
Cheddar-Beer Fondue
"This fondue was amazing! It was so cheesy and delicious, and it was perfect for dipping everything from bread to veggies to meats."
Stuffed Pork Loin
Do not overstuff the pork loin as it may cause it to burst during baking. Secure the stuffing properly to prevent leakage during cooking.
Holiday Oyster Stuffing
"This dish is a real showcase of flavors - from the tenderness of the oysters to the hearty flavor of the sausage stuffing, it's an excellent addition to our holiday table." - Jane Smith, New York, NY
Powerhouse African Yam Stew
"The combination of lentils and peanut butter makes this stew both hearty and creamy."
Easy and Best Corn on the Cob
"Love how simple yet tasty this dish is. Great addition to any meal." - Michael Johnson, Local Resident with Family Ties to Corn Farming in the Mid-West
Simple White Chicken Chili
Serve with your favorite toppings, such as shredded cheddar cheese, sour cream, green onions, or chopped avocado.
Turkish Chicken Kebabs
If using wooden skewers, soak them in water for at least 30 minutes before grilling to prevent them from burning.
Rhubarb Chili
"This chili is amazing! The rhubarb adds a unique sweetness that pairs perfectly with the savory turkey."
Molasses-Beef Curry
"An explosion of flavors! The molasses adds a unique sweetness that complements the curry perfectly."
Baked Potato Wedges
Adjust seasoning according to personal preference. You can add more salt or pepper if desired, or experiment with other seasoning combinations like chili flakes or herbs like rosemary.
Thai Tamarind Chicken
"This dish is absolutely delicious! The tamarind sauce is perfectly balanced and the chicken is cooked to perfection."
Crisp Oatmeal Cookies
Let the cookies cool on the baking sheet for a few minutes before transferring to a wire rack to prevent them from breaking.
Buffalo Ranch Chicken and Cheese Dip
"The cheese dip was so creamy and the chicken was perfectly cooked. This will be a regular at our gatherings." - Michael Johnson, California
Maple Salmon
"This is an innovative way to present salmon! The combination of flavors was unexpected but delightful."
Pork Souvlaki
For an authentic touch, you can use Greek spices like za'atar or tsakaldouni (a blend of dried oregano, mint, and lemon zest). These are often available at Middle Eastern grocery stores or online.
Old Fashioned Chicken Pot Pie
The chicken pot pie can be made ahead of time and reheated when ready to serve.
Cranberry Sauce Chicken II
"This dish is so easy to make and the cranberry sauce gives it a wonderful flavor!"
Barbequed Pineapple
Basting the pineapples frequently will ensure even caramelization and flavor distribution throughout the cooking process. Use low heat to avoid burning the sugar mixture on the surface of the pineapples.
Low-Cholesterol Whole Wheat Pancakes
"I was skeptical about trying these since I'm not usually a fan of whole wheat dishes, but they were really good!" - John W.
Instant Pot French Toast Casserole
If you don't have an Instant Pot, you can bake the casserole in a preheated oven at 350°F (175°C) for 45-50 minutes.
Pumpkin Cupcakes
Use pure pumpkin puree for best results; avoid using pumpkin pie filling which may have additional ingredients.
Easiest Slow Cooker French Dip
If you don't have a slow cooker, you can also cook this recipe in the oven. Preheat the oven to 275 degrees Fahrenheit (135 degrees Celsius) and cook for 4-5 hours, or until the roast is tender.
Sausage. Peppers. Onions. and Potato Bake
"I made this for a potluck and it was a total crowdpleaser. The potatoes were so creamy and the sausage added just the right amount of spice." John D.
Lebkuchen VI
Oil should be neither too hot nor too cold for frying to avoid burning or undercooking the dough pieces. Keep an eye on the temperature while frying.
Sweet Spicy Wings
"The best spicy wings I have ever had! The caramelized honey on top made it stand out." - Jane Smith (Guest from California)
Thai Fish Cakes
"These fish cakes were absolutely delicious! The flavors were well-balanced and the texture was perfect."
Beef Pot Pie I
Short crust pastry dough - 2 sheets (ready-made or homemade)
Egg Roll Wrappers
"The egg roll wrappers were delicious! I loved how easy they were to make and they were perfect for my American-style meal." - Jane Smith, Guest from California
Japanese Beef Curry
"This curry is absolutely delicious! The beef is so tender and the sauce is packed with flavor."
Bird Seed Energy Bars
"I've made these bars several times and they're always a hit. They're a healthy alternative to store-bought granola bars."