Main Dishes

Saucy Cheese Steak Hoagies

To make the hoagies ahead of time, assemble them and store them in the refrigerator up to 24 hours in advance. Then, reheat them in the oven at 350 degrees Fahrenheit until warmed through.

Easy Creamy Lemon Chicken

To ensure the chicken is cooked through, insert an instant-read thermometer into the thickest part of the breast. The internal temperature should reach 165°F (74°C).

Perfect Berry Shortcakes

If not using fresh berries, frozen mixed berries can be used as a substitute but they may need additional sweetening due to less natural flavor and juice compared to fresh ones.

Berry Puff Pancake

Adjust the amount of glaze according to your preference for a sweeter or less sweet dish. For diabetic-friendly options, consider using sugar alternatives for the glaze.

Keto Mushroom and Bok Choy Stir-Fry

"The bok choy added a nice crunch to the dish while the mushrooms provided a rich, hearty texture. Definitely a keeper!" - Jane Smith, Home cook.

German Hamburgers (Frikadellen)

Adjust seasoning according to personal preference. You can add more salt or pepper if desired or experiment with other seasoning combinations like chili powder or garlic powder for more flavor.

Pumpkin Log Roll

Adjust the spices according to personal preference, adding more or less of the Pumpkin Pie Spice Mix or individual spices like cinnamon, nutmeg, or ginger to achieve the desired flavor profile.

Breakfast Stuffed Poblano Peppers

"I've made these peppers several times and they're always delicious. They're a great way to get my kids to eat their vegetables."

Healthier Creamy Rice Pudding

If you don't have cooked brown rice on hand, you can use 1 cup of uncooked brown rice and cook it according to the package directions before using it in the pudding.

Cake Doughnuts

Let the doughnuts cool for a few minutes before glazing or adding sprinkles, as the glaze will not adhere to hot doughnuts.

Spicy Sweet Potato Hash

"This dish was a hit with my family. The hash was crispy and flavorful, and the addition of eggs made it even more satisfying."

Potstickers (Chinese Dumplings)

To prevent the dumplings from sticking to the skillet, make sure the skillet is hot before adding them.

Red Velvet Pancakes

For best results, use fresh ingredients from reputable sources. If using store-bought red velvet cake mix, ensure it is not expired and of good quality.

Almond-Crusted Tilapia

"The dish was well-executed and definitely a conversation starter at the table! Everyone loved it." - Jane Smith, Guest from California.

Keto Tortillas

Cooking times may vary depending on your specific equipment and stove heat settings, so keep an eye on your food as it cooks to ensure it does not burn or become overcooked.

Stuffed Tomatoes with Grits and Ricotta

The dish is suitable for American taste preferences with its use of common ingredients and traditional baking methods.

New Year Spinach Fettuccine with Scallops

"This dish was a perfect blend of flavors – not too complex but definitely not basic."

Asian Noodle Bowl

If you don't have shiitake mushrooms, you can substitute any other type of mushroom.

Anginettes

"The Anginettes were so tender and moist, combined with the citrus flavors, it was an explosion of taste in my mouth. A must-try for any food lover!"

Peperonata

"This dish was a crowd-pleaser at our last family gathering. The flavors were amazing and the colors were so vibrant."

Shrimp Noodle Soup

"This soup was delicious and easy to make. I added a few extra vegetables to my liking."

Simple Whole Roasted Chicken

"This was my first time roasting a whole chicken, and it was so easy! The instructions were clear, and the outcome was fantastic." - John Doe

BBQ Chicken Tacos

"I love that I can customize these tacos with my favorite toppings. They're the perfect weeknight meal."

Vegetarian Refried Beans

"These refried beans are so delicious! They have a great balance of flavors and are the perfect comfort food."

Eggplant Parmesan Casserole

Let the eggplant slices cool slightly before dipping them in the bread crumbs to prevent the bread crumbs from sticking.

Instant Pot Ribs

"The combination of sweet and spicy flavors in this dish was outstanding! Definitely a keeper." - Michael Johnson, California

Awesome Blueberry Muffins

You can use other types of berries in place of blueberries, such as raspberries or strawberries.

Thai-Inspired Red Curry Shrimp

"I love the combination of flavors in this dish. It's spicy but not overwhelming, and the coconut milk adds a creamy richness."

Pretzel Dogs

"These pretzel dogs were amazing! They were so soft and chewy on the inside, and the crust was perfectly crispy. The hot dogs were cooked to perfection, and the overall flavor was just incredible."

Frittata Wrap with Ham and Cheese

To make ahead of time, prepare the frittata and let it cool completely. Wrap tightly and refrigerate for up to 3 days. Before serving, reheat in the oven or microwave until warmed through.

Pomegranate Chicken

"This chicken was absolutely delicious! The pomegranate flavor was perfect and the sauce was so flavorful."

Italian Stewed Tomatoes

"I added a few sprigs of fresh oregano during the last hour of cooking for an even more authentic Italian flavor – turned out great!" - Emily from Boston, MA

Mango Salsa Steak Fajitas

"These fajitas were absolutely delicious! The steak was so tender and the mango salsa added a perfect burst of flavor."

Country Fried Squash

"The squash was cooked to perfection, crispy on the outside and tender on the inside."

Sausage. Egg. and Cheese Scramble

"This sausage, egg, and cheese scramble is so easy to make and packed with flavor. The combination of the savory sausage, fluffy eggs, and melted cheese is heavenly."

Cinnamon Pancakes

Serve the pancakes with your favorite toppings, such as butter, syrup, fruit, or whipped cream.

Smothered Chicken Breasts

"I've made this recipe several times and it's always a hit. It's easy to prepare and the results are amazing." Sarah G.

Vermicelli Noodle Bowl

Make sure to use fresh ingredients for best flavor and texture. If not available locally, consider ordering online from Asian grocery stores.

Best Ever Carne Asada Marinade

"The combination of citrus and chili flavors is outstanding! The beef was grilled to perfection." - Jane Smith, Foodie Traveler

Slow Cooker Tortellini

"I'm not a huge fan of tortellini, but this dish was amazing. The sauce was creamy and flavorful, and the tortellini was tender and juicy." Mary

Catfish Etouffee

"I love the combination of the catfish and the vegetables in this dish. It's a great way to get a taste of Louisiana cuisine without having to go all the way there."

Better-Than-Taco Bell Mexican Pizza

For a spicier pizza, add a dash of cayenne pepper or chili powder to the ground beef mixture.

Quick Taco Salad

If you don't have a taco seasoning packet, mix 1 tablespoon chili powder, 1 teaspoon cumin, 1/2 teaspoon oregano, and 1/4 teaspoon salt.

Bierocks (German Meat Turnovers)

"I love that I can use whatever fillings I want. I've tried them with just beef, with pork and sauerkraut, and even with a vegetarian filling."

Apple-Raisin French Toast Casserole

"Loved the combination of apples and raisins in this casserole. It was so delicious and comforting!"

Marinara-Parmesan Meatball Sliders

"These sliders were so good! The meatballs were perfectly seasoned, and the marinara sauce had just the right amount of tang."

Philly-Style Chicken Cheesesteak

"This was a great take on the classic Philly cheesesteak! The chicken was tender and flavorful, and the melted provolone cheese was gooey and delicious."

Chocolate Apple Zucchini Picnic Cake

"I followed the recipe to the T and the outcome was perfect! This will be a new favorite at our gatherings."

Mexican Veggies with Queso

If you don't have zucchini, you can substitute another type of squash, such as yellow squash or butternut squash.

Cast Iron Skillet Sweet and Sour Pork Chops

Make sure the pork chops are cooked through before serving. Use a meat thermometer to check the internal temperature, which should be 145°F (63°C).

Potato Gratin With Chicken Broth. Garlic and Thyme

"This is the best potato gratin I've ever had! It's so rich and creamy, and the potatoes are cooked perfectly."

Keto Mozzarella Alfredo Sauce

"I loved that this sauce was low in carbohydrates. It's the perfect way to enjoy a creamy Alfredo sauce without the guilt."

Orange Pork

"I love how the orange juice is used in this dish, it gives it a citrusy kick that I really enjoy."

Southeast Asian Style Chicken Rice

For a richer flavor, marinate the chicken in the soy sauce, sesame oil, garlic, and ginger for at least 30 minutes before cooking.

Korean Fusion Chicken Burrito

"The tortillas are a great way to wrap up all the flavors. They're crispy and provide a nice contrast to the soft fillings."

Roasted Chicken Rub

Use a meat thermometer to ensure the chicken is cooked to an internal temperature of 165°F (74°C).

Amazing Lentils and Kale

"This dish was absolutely delicious! The lentils and kale were so tender and flavorful." - Sarah

Carrot Cream Cheese Muffins

To make sure the muffins are cooked through, insert a toothpick into the center. If it comes out clean, they are done.

Tangy Pumpkin Butter

"This pumpkin butter was amazing! The tangy flavor was the perfect complement to the sweetness of the pumpkin."

Gravy Baked Pork Chops

If desired, you can add a sprinkle of fresh chopped herbs like thyme or oregano for additional flavor complexity.

Main Dishes

Main Dishes: The Heart of the Meal