Air Fryer Grilled Cheese

Ingredients and Weight:

• Bread (8 slices): Sliced white or wheat bread
• Butter (4 tablespoons): Unsalted butter, softened
• Cheddar cheese (16 ounces): Shredded
• Gruyère cheese (8 ounces): Shredded
• Parmesan cheese (1/2 cup): Grated

Preparation Time:

• 5 minutes

Cooking Time:

• 5 minutes

Difficulty Level:

• 2 (Simple)

Preparation Method Steps:

1. Preheat air fryer to 375°F (190°C).
2. Spread butter on one side of each slice of bread.
3. In a bowl, combine cheddar, Gruyère, and Parmesan cheeses.
4. Place one slice of bread, butter-side down, in the air fryer basket.
5. Spread half of the cheese mixture evenly over the bread.
6. Top with the remaining slice of bread, butter-side up.
7. Cook in preheated air fryer for 5 minutes, or until cheese is melted and bubbly and bread is golden brown.
8. Repeat to make 4 more sandwiches.

Nutritional Information:

• Calories: 320kcal
• Fat: 18g
• Protein: 16g
• Carbohydrates: 30g

Dish Characteristics:

• Rich and ooey-gooey
• Crisp bread exterior
• Melted and flavorful cheese
• Easy to make and customizable

User Comments:

• "This was a quick and easy meal that tasted incredible. The cheese was perfectly melted and the bread was crispy."
• "I loved that I could make these in my air fryer. It's so much healthier than the traditional way of frying."
• "These grilled cheese sandwiches were perfect for a cold night. They were warm, comforting, and satisfying."
• "I added some bacon to mine and it was the best grilled cheese I've ever had!"
• "These sandwiches were a hit with my kids. They were gone in minutes!"

Special Precautions and Tips:

• Use good quality bread for the best flavor.
• Don't overcrowd the air fryer basket, or the grilled cheese will not cook evenly.
• Cook until golden brown, but not too long, or the bread will burn.
• Let the grilled cheese sandwiches cool slightly before eating, or the cheese may burn your mouth.