Ingredients and Weight:
- 8 ripe peaches, halved and pitted (about 2 pounds)
- 1/4 cup granulated sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon nutmeg
- 2 tablespoons unsalted butter, melted
Preparation Time:
10 minutes
Cooking Time:
12-15 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- Preheat your air fryer to 400°F (200°C).
- In a large bowl, combine the peaches, sugar, cinnamon, nutmeg, and melted butter. Toss to coat evenly.
- Arrange the peaches in a single layer in the air fryer basket.
- Air fry for 12-15 minutes, or until the peaches are tender and slightly browned.
- Serve immediately with your favorite toppings, such as whipped cream, ice cream, or granola.
Nutritional Information:
- Calories: 150 per serving
- Fat: 5 grams
- Carbohydrates: 25 grams
- Protein: 2 grams
Dish Characteristics:
- Sweet and juicy with a hint of spice
- Perfect for summer gatherings or as a dessert
- Easily customizable with different toppings
User Comments:
- "These grilled peaches are out of this world! They're so tender and flavorful."
- "The cinnamon and nutmeg add the perfect touch to the sweetness of the peaches."
- "I love that I can make these in my air fryer in just 12 minutes!"
- "These peaches are a great way to use up ripe summer fruit."
- "I served these peaches with vanilla ice cream and they were a hit with my guests."
Special Precautions and Tips:
- Make sure to use ripe peaches for the best flavor.
- If your air fryer basket is not large enough to fit all the peaches, cook them in batches.
- Keep an eye on the peaches during cooking to avoid burning.
- Let the peaches cool slightly before serving to prevent them from falling apart.
