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Air Fryer Spicy Onion Rings

Air Fryer Spicy Onion Rings

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Prepare the onions by slicing them into thin rings.
  2. In a shallow bowl, combine the flour, cornstarch, salt, black pepper, and cayenne pepper.
  3. In another bowl, beat the egg.
  4. Heat the air fryer to 375°F (190°C).
  5. Dredge the onion rings in the beaten egg, then dip them into the flour mixture to coat evenly.
  6. Place the coated onion rings in the air fryer basket in a single layer.
  7. Air fry for 10 minutes, flip the rings over, and air fry for another 5-7 minutes or until golden and crispy.
  8. Remove from air fryer and serve immediately.

Nutritional Information:

(Based on a standard nutrition calculator)

Dish Characteristics:

User Comments:

  1. "These onion rings were so crispy and spicy! A great dish to serve with burgers or as a side for any meal."
  2. "I love how easy this recipe is to make in an air fryer. The onion rings were perfect, not greasy and very flavorful."
  3. "I added more cayenne pepper for a spicier kick. This dish definitely hit the spot for a quick and tasty snack."

Special Precautions and Tips: