Alaska Sheet Cake

Ingredients and Weight:

1. Cake Mix: Use a box of your favorite white cake mix (1 box)
2. Butter: 8 oz (2 sticks) softened
3. Sugar: 1 cup
4. Eggs: 3 large
5. Vanilla Extract: 1 tsp
6. Milk: 1 cup
7. All-Purpose Flour: 1/2 cup (for additional thickness, if needed)
8. Baking Powder: 1 tsp
9. Salt: 1/2 tsp
10. Chocolate Chips or M&M's: 1 cup (optional, for topping)

Preparation Time:

• Preparation Time: 30 minutes (plus baking time)
• Cooking Time: 25-35 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 350°F.
2. In a large bowl, cream together the butter and sugar until light and fluffy.
3. Add eggs one by one, beating well after each addition.
4. Add vanilla extract and mix well.
5. In a separate bowl, mix the cake mix, flour, baking powder, and salt.
6. Add dry ingredients to the wet ingredients alternately with milk, beginning and ending with the dry ingredients.
7. Mix well after each addition.
8. Pour the batter into a greased and floured baking sheet or jelly roll pan.
9. Optionally, spread chocolate chips or M&M's on top of the cake before baking.
10. Bake for 25-35 minutes or until a toothpick inserted in the center comes out clean.
11. Allow the cake to cool before cutting and serving.

Nutritional Information: (Per serving, assuming equal distribution of all ingredients)

• Calories: Approximately 400-500 calories (depending on additional toppings)
• Fat: 20-30g
• Carbohydrates: 60-70g
• Protein: 5-7g

Dish Characteristics:

• A classic American dessert with a soft and moist texture.
• Chocolate chips or M&M's add a sweet and rich flavor to the cake.
• A great dish for any family gathering or celebration.

User Comments:

1. "This is an amazing sheet cake! The texture is so moist and the flavor is just perfect."
2. "I added M&M's on top and it was a hit! My family loved it."
3. "This is a great recipe for a quick and easy dessert."

Special Precautions and Tips:

• Make sure to use softened butter for best results.
• Use a large baking sheet or jelly roll pan to ensure even baking.
• If you want to add chocolate chips or M&M's, make sure to spread them evenly on top of the cake before baking to prevent burning.