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Al's Baked Swiss Steak

Al's Baked Swiss Steak

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Preparation Method Steps:

  1. Preheat oven to 350°F (175°C).
  2. Season steak with flour, salt, and pepper.
  3. Heat oil in a skillet over medium-high heat. Brown steak on both sides.
  4. Place steak in a greased 9x13 inch baking dish.
  5. Sauté onions in the same skillet until softened.
  6. Stir in mushroom soup and sour cream. Bring to a simmer.
  7. Pour mixture over steak.
  8. Top with Swiss cheese slices.
  9. Sprinkle with paprika.
  10. Bake for 45 minutes or until steak is tender and cheese is melted and bubbly.

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