Amaretto Apple Dip

Ingredients and Weight:

• 12 ounces cream cheese, softened
• 8 ounces sour cream
• 1/2 cup Amaretto liqueur
• 1 tablespoon vanilla extract
• 2 apples, peeled and chopped
• 1/2 cup chopped walnuts (optional)

Preparation Time:

15 minutes

Cooking Time:

None

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. In a large bowl, beat the cream cheese and sour cream until smooth.
2. Stir in the Amaretto, vanilla extract, chopped apples, and walnuts (if using).
3. Refrigerate for at least 2 hours before serving.

Nutritional Information:

• Calories: 180 per serving
• Fat: 12 grams
• Protein: 5 grams
• Carbohydrates: 15 grams

Dish Characteristics:

• Creamy and tangy
• Sweet and nutty
• Refreshing and flavorful

User Comments:

• "This dip is the perfect balance of sweet and tart. I love the addition of chopped apples and walnuts."
• "This is a delicious and easy-to-make fruit dip. It's a hit every time I serve it."
• "I love the Amaretto flavor in this dip. It's a unique and sophisticated touch."

Special Precautions and Tips:

• Be sure to use ripe apples for the best flavor.
• If you don't have Amaretto liqueur, you can substitute another flavored liquor, such as rum or bourbon.
• Serve the dip with a variety of dippers, such as apple slices, strawberries, bananas, or graham crackers.