Ingredients and Weight:
- Chicken wings, 4 pounds (about 20)
- Buffalo sauce, 1/2 cup
- Barbecue sauce, 1/2 cup
- Honey, 1/4 cup
- Olive oil, 1/4 cup
- Salt and pepper, to taste
Preparation Time:
15 minutes
Cooking Time:
45-50 minutes
Difficulty Level:
1 (Simple)
Preparation Method Steps:
- Preheat oven to 400°F (200°C). Line a baking sheet with parchment paper.
- In a large bowl, toss the chicken wings with the olive oil, salt, and pepper.
- Spread the wings evenly on the prepared baking sheet.
- Bake for 30 minutes, or until the wings are cooked through and golden brown.
- In a separate bowl, whisk together the buffalo sauce, barbecue sauce, and honey.
- Remove the wings from the oven and toss them in the sauce mixture.
- Serve hot with your favorite dipping sauces.
Nutritional Information:
Per serving (3 wings):
- Calories: 350
- Fat: 25g
- Protein: 30g
- Carbohydrates: 15g
Dish Characteristics:
- Crispy on the outside, juicy on the inside
- Sweet and savory flavor
- Perfect for game day or any casual gathering
User Comments:
- "These wings were amazing! The combination of flavors was perfect."
- "I made these for my friends and they were a huge hit."
- "The wings were so easy to make and so delicious."
- "I love that these wings are oven-baked so I don't have to fry them."
- "The sauce is perfect for dipping or spreading on the wings."
Special Precautions and Tips:
- Be careful not to overcook the wings, or they will become dry and tough.
- If you don't have buffalo sauce, you can substitute hot sauce.
- You can adjust the amount of sauce you use to your taste.
- Serve the wings with your favorite dipping sauces, such as ranch, blue cheese, or honey mustard.