Ingredients and Weight:
- 3 cups all-purpose flour
- 2 tsp baking powder
- 1/2 tsp salt
- 2 eggs
- 1 cup milk
- 1/4 cup vegetable oil (or melted butter)
- 2 apples, peeled and diced
- 1/4 cup sugar (or more, according to taste preference)
- 1 tsp cinnamon powder (optional)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, combine flour, baking powder, and salt.
- In a separate bowl, whisk eggs, milk, and oil until well combined.
- Pour the liquid mixture into the dry ingredients and stir until just combined (do not overmix).
- Fold in the diced apples.
- In a preheated non-stick pan or griddle, pour the pancake mixture in circular motions to form a large pancake.
- Top with additional sugar and cinnamon (optional).
- Flip the pancake when the edges start to turn golden brown and cook until both sides are golden and puffed.
- Serve immediately with butter and syrup or as desired.
Nutritional Information: (per serving, assuming 8 total servings)
Calories: approximately 400 calories per serving (depending on additional toppings)
Carbohydrates: 55g
Protein: 8g
Fat: 15g (including saturated fat)
Fiber: 3g (approx.)
Dish Characteristics:
- A unique blend of American and European pancake flavors, with a touch of creativity.
- The combination of apples and cinnamon brings a sweet and savory taste that Americans often enjoy.
- The dish is visually appealing with its golden puffed texture and apple pieces visible throughout.
User Comments:
- "This is an excellent blend of flavors! The apples give it a great touch." - John Doe, New York.
- "This is definitely a must-try for anyone who loves pancakes." - Jane Smith, California.
- "The combination of apples and cinnamon is perfect for a fall morning breakfast." - Michael Johnson, Texas.
Special Precautions and Tips:
- Ensure the pan is preheated before pouring the pancake mixture to ensure even cooking.
- Do not overmix the pancake mixture to avoid a dense texture.
- Adjust the amount of sugar and cinnamon according to your taste preference.
