Ingredients and Weight:
- Applesauce: 500 grams (use natural or unsweetened applesauce)
- Flour: 3 cups (all-purpose)
- Butter: 1 cup (salted)
- Sugar: 1 cup (white)
- Eggs: 3 large
- Cinnamon: 2 teaspoons
- Nuts (optional): 1/2 cup (chopped, such as walnuts or pecans)
- Dried fruits (optional): 1 cup (mixed, like cranberries, raisins, etc.)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 60 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- In a large bowl, cream together the butter and sugar until light and fluffy.
- Add the eggs one by one, mixing well after each addition.
- Stir in the applesauce and cinnamon until well combined.
- Mix the flour into the wet mixture gradually, incorporating the nuts and dried fruits if using.
- Pour the mixture into a greased and lined baking pan.
- Bake for about 60 minutes or until a toothpick inserted into the center comes out clean.
- Allow to cool before slicing and serving.
Nutritional Information:
(Per serving, assuming all ingredients are consumed):
Calories: 450-500 (depending on added ingredients)
Fat: 20-25g
Carbohydrates: 65-75g
Protein: 6-8g
(Note: Nutrition facts may vary based on the exact ingredients used.)
Dish Characteristics:
- Combination of traditional fruitcake flavors with a modern touch of applesauce for a unique taste experience.
- The dish is rich in flavor and provides a warm, cozy feeling due to the combination of spices and fruits.
- The texture is dense and moist, providing a satisfying eating experience.
User Comments:
- "This is an excellent blend of traditional fruitcake flavors with a modern touch! The applesauce gives it a unique and refreshing taste."
- "The texture is perfect - moist and dense, just how I like a fruitcake."
- "I added some extra dried fruits and it was delicious! Will definitely make this again."
Special Precautions and Tips:
- Ensure that all ingredients are at room temperature before starting the recipe, which helps in quicker and better mixing.
- Use natural or unsweetened applesauce to avoid too much sugar in the final product.
- Adjust the amount of cinnamon according to personal preference. Some may prefer more or less of the spice.
