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Bacon-Caramel Popcorn Balls

Bacon-Caramel Popcorn Balls

Ingredients and Weight:

  1. Popcorn Kernels: 1 cup
  2. Salted Butter: 1/2 cup
  3. Diced Bacon: 100g
  4. Caramel Sauce: 1/2 cup
  5. Sea Salt Flakes: 1 tsp (optional)

Preparation Time: 45 minutes (includes preparation and cooking time)

Cooking Time: 25 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 375°F.
  2. In a large bowl, add popcorn kernels and salted butter. Mix well.
  3. Spread the popcorn mixture onto a baking sheet and bake for 15 minutes or until popcorn is fully popped and butter is absorbed.
  4. In a small pan, fry the diced bacon until crispy and remove excess oil. Set aside.
  5. When the popcorn is ready, spread it out onto a baking sheet lined with baking paper to cool down.
  6. Once cooled, transfer the popcorn into a large bowl and add caramel sauce, mixing well to coat each kernel.
  7. Add the fried bacon pieces and mix gently.
  8. If desired, sprinkle with sea salt flakes.
  9. Serve immediately or store in an airtight container for later enjoyment.

Nutritional Information: (Per Serving - Assuming 8 servings total) Calories: Approximately 400-500 calories per serving (depending on the exact ingredients used) Fat: 25-30g Carbohydrates: 40-50g Protein: 8-10g

Dish Characteristics:

  1. Combination of sweet and salty flavors from caramel and bacon.
  2. Crispy popcorn kernels coated with rich caramel sauce and bacon bits.
  3. A unique and creative dish that combines traditional American flavors.

User Comments:

  1. "This dish was a hit at my party! Everyone loved the combination of flavors." - John Doe
  2. "The caramel and bacon made a perfect match, this was a delicious snack." - Jane Smith
  3. "This popcorn ball is addictive, I couldn't stop eating it!" - Mike Johnson

Special Precautions and Tips:

  1. Make sure to use quality bacon for best flavor results.
  2. When baking the popcorn, keep an eye on it to avoid burning or undercooking.
  3. Use a good quality caramel sauce for best flavor and texture of the popcorn balls.
  4. This dish is quite rich in calories, so serve in moderation or balance it with other dishes during a meal.