Ingredients and Weight:
- 300ml Baileys Irish Cream
- 500ml espresso coffee
- 8 slices of fresh bread (or Italian bread)
- 2 cups of sugar
- 1 container of fresh whipped cream (or 1 cup heavy cream for homemade whipped cream)
- 1 package of cocoa powder
- 2 tablespoons of cocoa nibs (optional)
Preparation Time:
- Preparation: 30 minutes
- Cooking: 20 minutes
- Total: 50 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Prepare the espresso coffee and let it cool.
- In a shallow dish, soak the bread slices in the espresso coffee for a few seconds, then lay them out to dry slightly.
- In a separate bowl, mix the Baileys Irish Cream and sugar together.
- Layer the bread slices in a serving dish, pouring the Baileys mixture over each layer. Let the bread absorb the mixture.
- When the bread has absorbed enough of the mixture, top with freshly whipped cream.
- Sprinkle with cocoa powder and cocoa nibs (if using).
- Refrigerate for about 20 minutes before serving.
Nutritional Information:
(Based on the given ingredients)
- Calories: Approx. 450 per serving (based on the amount of ingredients used)
- Fat: High due to cream and alcohol content
- Carbohydrates: From sugar and bread
- Protein: From bread and cocoa nibs (if used)
Dish Characteristics:
- An alcoholic dessert with a strong coffee and Baileys flavor.
- Layered with bread and topped with whipped cream for a rich and creamy texture.
- Cocoa powder and nibs add a chocolatey note to enhance the flavor experience.
User Comments:
- "The combination of espresso and Baileys is an excellent choice for a rich dessert."
- "The bread should be soaked well to ensure maximum flavor absorption."
- "The dessert is quite rich due to the cream and alcohol content, so a small serving is sufficient."
- "Adding cocoa nibs gives an extra crunchy and chocolatey taste."
Special Precautions and Tips:
- Ensure the espresso coffee is not too hot when soaking the bread to prevent it from becoming too soggy.
- Use fresh whipped cream for best results; however, homemade whipped cream can be made using heavy cream if not available in supermarkets.
- As this dessert contains alcohol, it is not suitable for children or those who do not consume alcohol. Enjoy responsibly!
