Ingredients and Weight:
- Apples (any variety): 4
- Sugar: 1/4 cup
- Butter: 2 tablespoons
- Cinnamon powder: 1 teaspoon
- Salt: a pinch
Preparation Time: 20 minutes
Cooking Time: 20-25 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F.
- Core and slice the apples into thin chips.
- In a bowl, mix the sugar, butter, cinnamon, and salt.
- Arrange the apple chips on a baking sheet and brush them with the butter mixture.
- Bake for 20-25 minutes or until the edges are golden and crisp.
- Remove from the oven and let cool completely.
- Serve as a snack or as a side dish.
Nutritional Information:
Calories per serving: depends on the specific ingredients used but generally, it will be around 150-200 calories per serving.
Dish Characteristics:
- Crispy and delicious apple chips baked to perfection.
- Sweet and spicy flavor combination that Americans often enjoy.
- A perfect blend of flavors that will compliment any meal or as a standalone snack.
User Comments:
- "These apple chips are so delicious! The perfect balance of sweet and spicy."
- "Love the crispiness of these apple chips. Great as a snack or paired with ice cream."
- "These are such a great addition to my dessert table. The flavor is amazing!"
Special Precautions and Tips:
- Be sure to slice the apples thinly to ensure even baking and crispiness.
- Adjust the amount of sugar and cinnamon according to your preference.
- For best results, use fresh apples from the market rather than canned or processed ones.