Ingredients and Weight:
- 1 pound boneless, skinless chicken breasts, diced
- 1/2 cup chopped onion
- 1/2 cup chopped green bell pepper
- 1/2 cup chopped red bell pepper
- 1 (4-ounce) can chopped jalapenos, drained
- 1 (12-ounce) package Borden Cheddar Cheese, shredded
- 1 (8-ounce) package Borden Mozzarella Cheese, shredded
- 1 (12-ounce) package wonton wrappers
- Cooking spray
Preparation Time:
20 minutes
Cooking Time:
20-25 minutes
Difficulty Level:
3 (Moderate)
Preparation Method Steps:
- Preheat oven to 400°F (200°C).
- In a large bowl, combine chicken, onion, bell peppers, jalapenos, Cheddar cheese, and Mozzarella cheese.
- Place a spoonful of the mixture in the center of each wonton wrapper.
- Fold the wontons into triangles, sealing the edges with water.
- Spray a baking sheet with cooking spray and arrange the wontons.
- Bake for 20-25 minutes, or until golden brown and cooked through.
Nutritional Information:
- Calories: 350
- Fat: 20g
- Saturated Fat: 8g
- Cholesterol: 70mg
- Sodium: 800mg
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 20g
Dish Characteristics:
- Crispy wonton shells
- Savory chicken and cheese filling
- Mild heat from jalapenos
- Perfect for parties, appetizers, or snacks
User Comments:
- "These wontons are so addictive! The crispy shells and flavorful filling are a perfect combination."
- "I love the hint of heat from the jalapenos. It gives them a nice kick without being overpowering."
- "The Borden cheese really makes these wontons special. It melts perfectly and adds a creamy richness."
Special Precautions and Tips:
- Wear gloves when handling jalapenos to avoid burning your skin.
- If you don't have wonton wrappers, you can use egg roll wrappers cut into smaller squares.
- Let the wontons cool slightly before serving to prevent burning your mouth.
