Barbecue Cornbread Pizza

Ingredients and Weight:

1. Cornbread: 200g (about 7 oz.)
2. Barbecue sauce: 1 cup
3. Mozzarella cheese: 200g (about 7 oz.) sliced
4. Red bell peppers: 1, sliced
5. Black olives: 50g (about 2 oz.) sliced
6. Thinly sliced ham or chicken: 200g (about 7 oz.)
7. Salt and pepper: to taste

Preparation Time:

• Preparation: 30 minutes
• Cooking: 20-25 minutes
• Total: 55-60 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F (190°C).
2. Prepare the cornbread according to package instructions and spread out onto a baking sheet.
3. Spread the barbecue sauce evenly over the cornbread.
4. Layer the sliced ham or chicken, red bell peppers, black olives on top of the barbecue sauce.
5. Sprinkle the mozzarella cheese over the toppings.
6. Season with salt and pepper as desired.
7. Place in the preheated oven and bake for 20-25 minutes or until the cheese is bubbling and starts to turn golden brown.
8. Remove from the oven and let cool for a few minutes before serving.

Nutritional Information: (Please note that these are estimated values and may vary depending on the exact ingredients used.)

• Calories: Approx. 450 per serving (assuming 8 equal portions)
• Fat: 24g
• Carbohydrates: 42g
• Protein: 24g

Dish Characteristics:

• Unique combination of barbecue flavors with cornbread as the base.
• American-style pizza with a Southwestern twist due to the use of cornbread and barbecue sauce.
• Great for those who enjoy both pizza and barbecue flavors.

User Comments:

1. "This is a unique and delicious combination! The cornbread adds a different texture and flavor to the pizza."
2. "The barbecue sauce and cheese combination is outstanding."
3. "This pizza is perfect for those who love barbecue flavors."
4. "The red bell peppers and black olives add a nice touch of flavor."
5. "Easy to make and perfect for a family gathering or a casual dinner party."

Special Precautions and Tips:

• Be sure to use fresh ingredients for best results.
• Adjust the amount of barbecue sauce and seasonings according to personal preference.
• If using different types of meat, make sure they are cooked through before adding to the pizza.
• Ensure the oven is preheated properly to achieve optimal baking results.