Ingredients and Weight:
- Pizza crust: 8-inch pizza crust (available at supermarkets)
- Barbecue chicken: cooked barbecue chicken breast, shredded (about 200 grams)
- Red onion: 1/4 of a medium onion, sliced thinly
- Green bell peppers: 1 small, sliced thinly
- Black olives: 50 grams, sliced
- Cheddar cheese: 100 grams, shredded
- Pizza sauce or barbecue sauce: as per taste preference
Preparation Time:
- Preparation: 20 minutes
- Cooking: 15-20 minutes
- Total: 35-40 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 250°C (480°F).
- Prepare the pizza crust as per instructions on the package or spread with pizza sauce.
- Top the pizza crust with shredded barbecue chicken.
- Add the thinly sliced red onions, green bell peppers, and black olives.
- Sprinkle the shredded cheddar cheese evenly over the pizza.
- If desired, add more pizza sauce or barbecue sauce on top.
- Place the pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden brown and the cheese is melted and bubbling.
- Remove from the oven and let cool for a few minutes before slicing and serving.
Nutritional Information:
(Please note that these are estimated values and may vary depending on the specific ingredients used)
- Calories: Approx. 350-450 calories per serving (based on the ingredients used)
- Carbohydrates: From pizza crust and sauce
- Protein: From chicken, cheese, and other toppings
- Fat: From cheese and other toppings (including saturated and unsaturated fats)
- Fiber: From vegetables (onion, peppers) and olives
Dish Characteristics:
- Unique combination of flavors with the sweet and spicy barbecue chicken paired with vegetables and cheese on a pizza crust.
- Great for those who enjoy both pizza and barbecue flavors.
- Can be customized to individual tastes by adding more toppings or adjusting the sauce.
User Comments:
- "This is an innovative dish! The combination of barbecue chicken and pizza is delicious."
- "I loved the crispiness of the pizza crust paired with the soft barbecue chicken."
- "The red onions and green peppers added a nice crunch to the pizza."
- "Great dish for a casual dinner party; everyone enjoyed it!"
- "A unique dish that's perfect for a change from the regular pizza flavors."
Special Precautions and Tips:
- Use pre-cooked barbecue chicken to save time and ensure proper cooking of the pizza.
- Adjust the amount of sauce based on personal preference for a more traditional or barbecue flavor.
- If desired, you can add other toppings like pineapples or jalapenos for more variety in flavor.