Ingredients and Weight:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup softened unsalted butter (1 stick)
- 3/4 cup sugar
- 1 large egg
- 1 teaspoon vanilla extract
- Pinch of salt
Preparation Time:
- Preparation Time: 45 minutes (includes dough preparation, baking time, and cooling time)
- Cooking Time: 10-12 minutes per batch at 375°F (190°C)
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- In a large bowl, sift together flour and baking powder. Set aside.
- In another bowl, cream together softened butter and sugar until light and fluffy.
- Add egg and vanilla extract to the butter mixture and mix well.
- Gradually add the flour mixture to the butter mixture and mix until a dough forms.
- Roll the dough into small balls or use a cookie press to shape them into desired shapes.
- Place cookies on an ungreased baking sheet and bake for 10-12 minutes or until edges are lightly browned.
- Remove from oven and let cool on baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information: (per cookie)
- Calories: Approx. 75 calories per cookie (based on using standard ingredients)
- Fat: Approx. 3 grams of fat per cookie (including saturated fat)
- Carbohydrates: Approx. 12 grams of carbohydrates per cookie
- Protein: Approx. 1 gram of protein per cookie
Dish Characteristics:
- Classic American cookie with a soft and slightly chewy texture.
- The sugar gives the cookies a sweet taste that is loved by many.
- Versatile dish that can be customized with different toppings or flavors.
User Comments:
- "These cookies are so delicious! The sugar gives them a perfect sweet taste that I love." - John Doe, New York
- "These cookies are so easy to make and always a hit with my family." - Jane Smith, California
- "I love the chewy texture of these cookies. They are perfect for enjoying with a cup of coffee." - Michael Johnson, Texas
Special Precautions and Tips:
- Be sure to use softened butter, not melted, for best results.
- For best flavor, use fresh ingredients like vanilla extract and sugar that are not expired or past their prime.
