BBQ Chicken Calzones

Ingredients and Weight:

• 2 lbs (907 g) ground chicken breast
• 1/2 cup (120 ml) BBQ sauce
• 1 package (about 500 g) pre-made pizza dough
• 1 egg, beaten
• 1 tbsp (15 ml) olive oil
• 1/2 tsp (2 g) salt
• 1/2 tsp (1 g) black pepper
• 1 cup (160 g) shredded mozzarella cheese

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 20-25 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 400°F (200°C).
2. In a bowl, mix the ground chicken, BBQ sauce, salt, and pepper. Shape into small meatballs and set aside.
3. On a floured surface, roll out the pizza dough into circles.
4. Place the chicken meatballs and mozzarella cheese onto the dough circles.
5. Fold the dough over to form a half-circle and seal the edges well.
6. Brush the calzones with beaten egg and drizzle with olive oil.
7. Place on a baking sheet and bake for 20-25 minutes or until golden brown.

Nutritional Information:

• Calories: Each calzone provides approximately 400 calories.
• Fat: 20 g
• Carbohydrates: 40 g
• Protein: 25 g

Dish Characteristics:

• This dish is a perfect combination of American barbecue flavor and Italian cuisine.
• The crispy outer shell and the juicy, flavorful filling make it a favorite among food lovers.
• It is suitable for both casual and special occasions.

User Comments:

• "The flavors were amazing! The BBQ chicken and cheese were a great combination."
• "The calzones were crispy on the outside and juicy on the inside. A great dish for a party."
• "I loved the cross-cultural fusion of flavors in this dish."

Special Precautions and Tips:

• Make sure to use fresh ingredients for best results.
• Handle the dough carefully to avoid tearing, as it can affect the appearance and texture of the final product.
• If desired, you can add other toppings like onions, bell peppers, or olives to enhance flavor and texture.