BBQ Chicken Pizza

Ingredients and Weight:

• Pizza dough (store-bought or homemade), 1 lb
• BBQ sauce, 1 cup
• Cooked chicken, shredded or diced, 1 lb
• Red onion, sliced thin, 1 cup
• Green bell pepper, sliced thin, 1 cup
• Mozzarella cheese, grated, 2 cups
• Cheddar cheese, grated, 1/2 cup

Preparation Time:

• 15 minutes

Cooking Time:

• 15-20 minutes

Difficulty Level:

• 2/5 (Easy)

Preparation Method Steps:

1. Preheat oven to 450°F (230°C).
2. Roll out pizza dough on a lightly floured surface to form a 12-inch circle.
3. Spread BBQ sauce evenly over the dough.
4. Top with cooked chicken, red onion, green bell pepper, mozzarella cheese, and cheddar cheese.
5. Bake in the preheated oven for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Nutritional Information (per slice):

• Calories: 350
• Fat: 15 g
• Carbohydrates: 45 g
• Protein: 25 g

Dish Characteristics:

• Savory, smoky, and tangy flavor
• Cheesy, gooey, and crispy
• Perfect for parties, game days, or a quick meal

User Comments:

• "This pizza is absolutely amazing! The BBQ sauce is flavorful and the chicken is tender and juicy."
• "The combination of red onion, green bell pepper, and cheese makes this pizza a feast for the eyes and taste buds."
• "I love that this pizza is easy to make and customizable. I've added extra jalapeños for a spicy kick."

Special Precautions and Tips:

• Use high-quality BBQ sauce for the best flavor.
• Let the pizza dough rise for at least 30 minutes before rolling it out for a more airy crust.
• If you don't have a pizza stone, you can bake the pizza on a baking sheet.
• Watch the pizza closely during baking to prevent burning.