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Better-Than-Taco Bell Mexican Pizza

Better-Than-Taco Bell Mexican Pizza

Ingredients and Weight:

  1. Pizza dough: 8 small pizzas worth of dough (approx. 1 lb.)
  2. Ground beef: 1 pound
  3. Shredded lettuce: 1/2 cup
  4. Diced tomatoes: 1/2 cup
  5. Jalapeño peppers: 4-5 slices
  6. Salsa: 1/4 cup
  7. Shredded cheese: 1 cup
  8. Black olives: 1/4 cup (sliced)
  9. Seasonings: Oregano, chili powder, salt, pepper

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 450°F.
  2. Roll out the pizza dough into 8 individual pizza crusts.
  3. Spread the ground beef evenly on each pizza crust, spreading to the edges.
  4. Sprinkle the oregano, chili powder, salt, and pepper on top of the ground beef.
  5. Top with shredded lettuce, diced tomatoes, jalapeño peppers, and black olives.
  6. Spread the salsa evenly over the toppings.
  7. Cover with shredded cheese.
  8. Place the pizzas in the oven and bake for 20-25 minutes or until the crust is golden brown and the cheese is bubbling.
  9. Remove from the oven and let cool for a few minutes before serving.

Nutritional Information: (Per serving)

Dish Characteristics:

User Comments:

  1. "This is an excellent combination of flavors! The pizza crust is crispy and the ground beef adds a nice touch."
  2. "The jalapeño peppers give it a nice kick, but if you don't like spicy food, you can omit them."
  3. "I love the addition of black olives to this dish; they add a unique flavor that pairs well with the other ingredients."

Special Precautions and Tips: