Birthday Cake Watermelon Pizza

Ingredients and Weight:

• Watermelon: 1 large slice (about 2kg)
• Strawberry slices: 1 cup
• Blueberries: ½ cup
• Cream cheese: 200g
• Graham crackers: 10 sheets (crushed)
• Confectioners' sugar: 2 tbsp
• Pre-made pizza dough: 1 pack (about 250g)

Preparation Time:

• Preparation Time: 2 hours (including dough rise time)
• Cooking Time: 30 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Prepare pizza dough as per package instructions and let it rise.
2. Preheat the oven to 425°F.
3. On a pizza pan, roll out the pizza dough to cover the entire pan.
4. In a bowl, mix the crushed Graham crackers with the melted cream cheese and spread it evenly on the pizza dough.
5. Slice the watermelon into thin pieces and arrange them on top of the pizza, covering the entire surface.
6. Sprinkle the strawberry slices and blueberries evenly over the watermelon pizza.
7. Sprinkle the confectioners' sugar on top for a sweet touch.
8. Bake in the preheated oven for about 30 minutes or until the crust is golden brown and the cheese is bubbling.
9. Let it cool for a few minutes before slicing and serving.

Nutritional Information: (per serving, assuming 8 total servings) Calories: 450kcal Fat: 25g Carbohydrates: 50g Protein: 10g Fiber: 3g (approx.)

Dish Characteristics:

• Creative fusion of pizza and birthday cake flavors.
• Sweet and savory combination that appeals to both children and adults.
• Ideal for birthday celebrations or summer gatherings.

User Comments:

1. "This is an innovative and delicious dish! The combination of watermelon and cream cheese is refreshing."
2. "My family loved this pizza. It's a great way to celebrate birthdays with a unique dish."
3. "The Graham crackers and cream cheese base gave the pizza a sweet taste that was perfect with the fresh fruit toppings."

Special Precautions and Tips:

• Use ripe watermelon for best flavor and texture.
• Pre-made pizza dough makes this recipe easier, but you can also make your own dough if preferred.
• Adjust the amount of confectioners' sugar based on your preference for sweetness.