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Blue Cheese Hot Wings

Blue Cheese Hot Wings

Ingredients and Weight:

Preparation Time:

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. Preheat the oven to 425°F (220°C).
  2. In a bowl, combine the chicken wings with the melted butter, minced garlic, salt, and black pepper. Mix well.
  3. Arrange the chicken wings on a baking sheet and bake for 15 minutes.
  4. Remove the wings from the oven and flip them over. Return to the oven for another 10 minutes or until cooked through.
  5. While the wings are baking, mix the crumbled blue cheese and hot sauce in a small bowl. Set aside.
  6. Once the wings are cooked, transfer them to a plate and let them cool for a few minutes.
  7. In a shallow bowl, pour some cornstarch for coating. Dredge the wings in the cornstarch to create a crispy exterior.
  8. Finally, toss the wings in the blue cheese and hot sauce mixture until fully coated. Serve immediately.

Nutritional Information:

Dish Characteristics:

User Comments:

  1. "The blue cheese and hot sauce combination was amazing! The wings were crispy and juicy, just the way I like them."
  2. "I wasn't sure about the blue cheese at first, but it really added a unique flavor to the hot wings. Will definitely make this again."
  3. "The dish was delicious, but I found the blue cheese a bit too strong for my taste. Next time, I'll use less."

Special Precautions and Tips: