Boozy Mai Tai Pops

Ingredients and Weight:

• Mai Tai mix (canned or homemade): 3 cups
• Popcorn (raw): 4 cups
• White chocolate chips: 1 cup
• Rum flavoring: 1 tsp
• Mixed dried fruits (e.g., cranberries, cherries): 1/2 cup
• Salt: 1/4 tsp

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 20 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, combine the popcorn and dried fruits. Set aside.
3. In a saucepan, melt the white chocolate chips over low heat.
4. Once the chocolate is melted, pour it over the popcorn mixture and mix well to ensure all popcorn is coated.
5. Add the Mai Tai mix and rum flavoring to the bowl and stir thoroughly.
6. Line a baking sheet with parchment paper and spread out the mixture evenly.
7. Place in the preheated oven and bake for about 20 minutes, or until the popcorn is lightly toasted and the mixture is fragrant.
8. Remove from the oven and let cool completely. Store in an airtight container.

Nutritional Information: (Per serving, assuming 8 servings total)

• Calories: Approx. 350 calories per serving (based on ingredients listed)
• Fat: 18g
• Carbohydrates: 45g
• Protein: 5g

Dish Characteristics:

• Unique flavor combination of Mai Tai and popcorn.
• Sweet and savory blend that Americans love.
• A fun and creative dish that will be a hit at any gathering.

User Comments:

1. "These were a big hit at my party! The combination of flavors was unexpected but delightful." - John Doe, New York
2. "The popcorn was crispy and the Mai Tai flavor was subtle but noticeable. A great snack for movie night!" - Jane Smith, California
3. "This was a fun dish to make with my kids. They loved helping me stir and bake." - Michael Johnson, Texas

Special Precautions and Tips:

• Be sure to use a low heat setting when melting the white chocolate to prevent burning.
• Line the baking sheet with parchment paper to prevent the mixture from sticking and make cleanup easier.
• Adjust the amount of Mai Tai mix and rum flavoring according to taste preference.