What is FlavorSomeRecipes Life? >>>

Bran Cereal Fruit Muffins

Bran Cereal Fruit Muffins

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 375°F (190°C).
  2. In a large bowl, combine the flour, wheat bran cereal, sugar, baking powder, baking soda, and salt. Mix well.
  3. In a separate bowl, whisk together the egg, oil/butter, milk/yogurt, and mixed fruits.
  4. Make a well in the center of the dry ingredients and pour the wet ingredients into the well. Stir gently until just combined.
  5. Spoon the batter into muffin cups, filling them about 3/4 full.
  6. Bake for 20-25 minutes or until a toothpick inserted into the center of a muffin comes out clean.
  7. Let cool for a few minutes before removing from the cups and serving.

Nutritional Information:

(Based on the provided ingredients and average nutrition facts) Each muffin contains approximately 250 calories, 10g protein, 35g carbohydrates, and 10g fat.

Dish Characteristics:

User Comments:

  1. "These muffins are so delicious! The combination of flavors is perfect."
  2. "I love the addition of wheat bran cereal, it gives the muffins a unique texture."
  3. "These are great for a healthy breakfast or snack."
  4. "I used fresh blueberries and they were so juicy in the muffins."
  5. "I will definitely make these again!"

Special Precautions and Tips: