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Bubbly Mojito Dish

Bubbly Mojito Dish

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 2: Moderate. This dish requires simple ingredients, but handling them well requires some skill in measuring and mixing.

Preparation Method Steps:

  1. Prepare simple syrup by mixing equal parts sugar and water and boiling until sugar is dissolved. Set aside to cool.
  2. In a large glass or cocktail shaker, muddle (lightly crush) the mint leaves with the lime juice and simple syrup.
  3. Add the white rum and ice cubes and shake well.
  4. Strain into a glass filled with ice.
  5. Top off with soda water or tonic water.
  6. Garnish with lime wheels or mint sprigs if desired.

Nutritional Information: (Based on estimated values) * Calories: Approximately 220 calories per serving (without alcohol, adjust for alcohol content if using). * Carbohydrates: 30g * Fat: 0g * Protein: <1g

Dish Characteristics:

User Comments:

  1. "This is such a refreshing drink! The mint and lime flavors are perfect together."
  2. "I love the bubbles in this drink, it makes it so enjoyable to drink."
  3. "I made this for a party and it was a hit! Everyone loved the unique flavor combination."

Special Precautions and Tips: