Ingredients and Weight:
- 400 grams of chicken breast
- 2 tablespoons of buffalo wing sauce
- 1 packet of pre-made pizza dough (250 grams)
- 1 cup of shredded mozzarella cheese (100 grams)
- 1/2 cup of red bell pepper, diced (70 grams)
- 1/2 cup of black olives, sliced (70 grams)
- 1 teaspoon of oregano
- 1 teaspoon of salt
- 1 teaspoon of pepper
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 450°F.
- In a bowl, mix the chicken breast with buffalo wing sauce, oregano, salt, and pepper. Let it marinate for 15 minutes.
- On a floured surface, roll out the pizza dough into a circle or desired shape.
- Place the dough on a baking sheet or pizza pan.
- Spread the chicken mixture evenly on the pizza dough.
- Top with red bell peppers, black olives, and shredded mozzarella cheese.
- Bake for 15-20 minutes or until the crust is golden brown and the cheese is bubbling.
- Remove from the oven and let cool for a few minutes before slicing and serving.
Nutritional Information:
(Per serving: Assuming 8 equal parts)
- Calories: Approx. 450 calories per serving
- Fat: 22 grams
- Carbohydrates: 35 grams
- Protein: 30 grams
Dish Characteristics:
- Unique flavor combination of buffalo wings and pizza.
- The combination of spicy chicken and pizza creates a delicious and satisfying dish that is popular among Americans.
- The dish is suitable for both casual dining and special occasions.
User Comments:
- "This is an excellent combination of flavors! The spicy chicken and pizza dough are a great match."
- "The pizza was very delicious and the addition of buffalo chicken made it even better."
- "I love how easy it is to make this dish at home. It tastes like it's from a restaurant!"
Special Precautions and Tips:
- Make sure to use fresh ingredients for best results.
- Preheat the oven properly before baking the pizza to ensure even cooking.
- Adjust the seasoning according to personal preference. If you want it spicier, add more buffalo wing sauce or chili flakes.
