Ingredients and Weight:
- 1 box of favorite cake mix (any flavor, 18oz/500g)
- 1/2 cup vegetable oil (118ml)
- 3/4 cup water (180ml)
- 3 large eggs
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- Fillings of choice: chocolate, caramel, cream cheese, etc. (quantity depends on filling type)
Preparation Time:
- Preparation Time: 30 minutes
- Cooking Time: 20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the cake mix, oil, water, eggs, baking powder, and salt. Mix well until combined.
- Drop the mixture by spoonfuls onto a baking sheet, leaving room for expansion.
- Bake for 20-25 minutes or until a toothpick inserted into the center of a pie comes out clean.
- Allow to cool completely before filling.
- Spread or pipe filling onto the bottom of a cooled pie, then top with another pie to create a whoopie pie.
Nutritional Information:
(Please note that the nutritional information will depend on the specific ingredients used and the quantity of each ingredient.)
Dish Characteristics:
- Creative and fun dish to make with cake mix.
- Easy to customize with different fillings.
- Great for a casual American-style dessert.
User Comments:
- "These whoopie pies were a hit with my family! The cake was light and fluffy, and the filling was a nice surprise."
- "I used chocolate and caramel filling for these whoopie pies, and they were delicious. The baking instructions were easy to follow."
- "A great way to use up leftover cake mix! The pies were fun to make and even more fun to eat."
Special Precautions and Tips:
- Be sure to use a good quality cake mix for best results.
- Follow baking instructions carefully to ensure even baking.
- Allow the pies to cool completely before filling to prevent the filling from spreading out too much.
- Experiment with different fillings to find your favorite combination.
