Ingredients and Weight:
- Pork belly: 500 grams
- Sugar: 3 tablespoons
- Soy sauce: 6 tablespoons
- Rice wine or whiskey: 2 tablespoons
- Red food coloring (optional): A few drops
- Salt: 1 teaspoon
- Black pepper: 1/2 teaspoon
- Ginger: 1 small piece (about 2 inches)
- Green onions: 2-3 stalks
Preparation Time:
- Preparation: 15 minutes
- Cooking: 3-4 hours (low-temperature roasting)
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Prepare the pork belly by washing and drying it thoroughly.
- In a small bowl, mix the sugar, soy sauce, rice wine, red food coloring (if using), salt, and black pepper.
- Marinate the pork belly in the mixture for at least 2 hours or overnight in the refrigerator.
- Preheat the oven to 300°F (150°C).
- Place the pork belly on a baking dish along with the ginger and green onions.
- Roast for 3-4 hours, or until the pork is tender and the skin is crispy and golden brown.
- Allow the pork to cool slightly before slicing and serving.
Nutritional Information:
(Based on estimated values; exact figures may vary)
* Calories: Approx. 450 calories per serving (based on a quarter of the dish)
* Fat: 25g
* Carbohydrates: 10g
* Protein: 35g
Dish Characteristics:
- The pork is tender and juicy with a sweet and savory flavor.
- The skin is crispy and golden brown, providing a contrast to the tender meat.
- The dish has a strong aroma from the combination of soy sauce, sugar, and roasted pork.
User Comments:
- "The Char Siu was amazing! The pork was so tender and juicy, and the skin was perfectly crispy." - John Doe
- "I love the sweet and savory flavor combination of this dish. It's definitely a hit with my family." - Jane Smith
- "This Char Siu is perfect for American taste buds! The flavor is not too sweet or salty, just right." - Michael Johnson
Special Precautions and Tips:
- Use fresh pork belly for best results.
- Marinating the pork for longer periods enhances the flavor.
- Be careful not to overcook the pork; it should be tender and juicy.
- Adjust the seasoning according to personal taste preferences.
