Cheesy Chicken Alfredo Pasta Bake

Ingredients and Weight:

• 2 pounds cooked chicken breast, cut into pieces
• 4 cups dry pasta (e.g., penne)
• 1 cup shredded mozzarella cheese
• 1 cup grated parmesan cheese
• 1 jar (about 16 oz) of Alfredo sauce
• 1 cup heavy cream or milk
• 3 eggs, beaten
• Salt and pepper to taste
• Fresh herbs (e.g., basil, oregano) for garnishing (optional)

Preparation Time:

• Preparation Time: 30 minutes
• Cooking Time: 45 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. Boil the pasta according to package instructions and cook until al dente. Drain and set aside.
3. In a large bowl, combine the cooked chicken, Alfredo sauce, heavy cream, beaten eggs, mozzarella cheese, and parmesan cheese. Mix well.
4. Add the cooked pasta to the chicken mixture and stir until everything is combined.
5. Pour the mixture into a baking dish and spread evenly.
6. Top with extra cheese if desired and season with salt and pepper.
7. Garnish with fresh herbs if available.
8. Place in the preheated oven and bake for about 45 minutes or until the top is golden brown and bubbling.
9. Remove from the oven and let cool for a few minutes before serving.

Nutritional Information: (Per serving, assuming 8 total servings)

• Calories: Approx. 600-700 per serving (depending on additional toppings)
• Fat: 30-40g
• Carbohydrates: 50-60g
• Protein: 25-30g

Dish Characteristics:

• Creamy and rich, with a delicious combination of cheeses and chicken.
• Great for a family meal or a special occasion.
• Easy to customize with different toppings or additional ingredients.

User Comments:

1. "This dish was amazing! The combination of flavors was spot on."
2. "I love how creamy and cheesy this pasta bake is. Will definitely make again."
3. "Great dish for a family dinner. Everyone loved it!"

Special Precautions and Tips:

• Make sure to use cooked chicken to ensure proper food safety.
• Adjust the seasoning according to taste.
• If desired, you can add other ingredients such as olives, mushrooms, or sun-dried tomatoes for additional flavor and texture.