Cherry Chicken Salad

Ingredients and Weight:

1. Chicken breast fillet - 500 grams (about 1 pound)
2. Fresh cherries - 200 grams (about 1 cup)
3. Lettuce - 1 head
4. Cucumber - 1 medium (about 200 grams)
5. Mayonnaise - 1 cup
6. Salt and pepper - to taste
7. Fresh herbs (e.g., basil, rosemary) - for seasoning

Preparation Time:

• Preparation: 20 minutes
• Cooking: 30 minutes (including chicken cooking time)
• Total: 50 minutes

Difficulty Level: Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Prepare chicken breast by cutting into bite-sized pieces and seasoning with salt, pepper, and fresh herbs.
2. Marinate chicken for about 15 minutes.
3. Boil or bake chicken until fully cooked and set aside to cool.
4. In the meantime, prepare the salad by washing and tearing lettuce into bite-sized pieces.
5. Slice the cucumber into rounds.
6. Remove the stems from the cherries and wash thoroughly.
7. In a large bowl, combine cooled chicken, lettuce, cucumber, and cherries.
8. Drizzle mayonnaise over the salad and toss gently to combine.
9. Taste and adjust seasoning with salt and pepper if necessary.
10. Serve immediately or chill for later consumption.

Nutritional Information:

• Calories: Approximately 450 per serving (based on chicken, lettuce, cucumber, and mayonnaise content)
• Protein: 30 grams per serving (from chicken)
• Fat: 30 grams per serving (mostly from mayonnaise)
• Carbohydrates: 15 grams per serving (from vegetables and cherries)
• Fiber: 3 grams per serving (from vegetables)

Dish Characteristics:

• Creative combination of cherry and chicken flavors.
• Easy to prepare with readily available ingredients in American supermarkets.
• Full of fresh flavors and colors, making it a great summer salad option.
• Healthy and balanced with protein, fats, and carbs.

User Comments:

1. "The combination of cherry and chicken was a pleasant surprise! The salad was refreshing and filling." - John Doe
2. "The dish was a hit with my family! The preparation was simple, and the result was delicious." - Jane Smith
3. "The addition of fresh herbs gave the salad a great flavor boost. This dish will definitely be made again." - Michael Johnson

Special Precautions and Tips:

• Make sure to use fresh ingredients for best results. If possible, buy organic produce for even better taste and quality.
• Adjust seasoning according to personal preference, especially the amount of mayonnaise for a richer or lighter dressing.
• To ensure the safety of raw chicken, make sure to cook thoroughly before combining with other ingredients in the salad.