Ingredients and Weight:
- Chicken breasts: 8 pieces (each breast weighing around 150-200g)
- Monterey Jack cheese: 200g, cut into small cubes
- Cream of chicken soup: 1 can (about 100g)
- Fresh mushrooms: 200g, sliced
- Baby spinach: 1 bunch (about 150g)
- Seasoned salt and pepper: to taste
- Cooking oil or butter: for frying
Preparation Time:
- Preparation time: 45 minutes
- Cooking time: 30 minutes
- Total time: 75 minutes
Difficulty Level: Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 375°F.
- In a frying pan, fry the chicken breasts on both sides until lightly golden and cooked through. Remove and set aside.
- In the same pan, add the cream of chicken soup and let it warm up. Add the cheese cubes and stir until fully melted and combined.
- Add the sliced mushrooms and season with salt and pepper as desired. Simmer for a few minutes until the mushrooms are tender.
- Add the baby spinach to the mixture and stir until wilted.
- Pour the mixture over the cooked chicken breasts in an oven-friendly dish.
- Place in the preheated oven and bake for about 20 minutes until bubbling and heated through.
- Remove from the oven, serve, and enjoy!
Nutritional Information: (Per serving)
Calories: Approx. 400-500 calories (depending on the amount of added oil or butter)
Fat: 25-35g
Carbohydrates: 15-20g
Protein: 30-40g
Note: Nutritional information may vary based on the exact ingredients used and their quantities.
Dish Characteristics:
- Combination of creamy cheese, mushroom, and spinach flavors with chicken.
- Monterey Jack cheese gives a unique flavor and texture to the dish.
- A classic American-style dish that is both comforting and luxurious.
User Comments:
- "This dish was so delicious! The combination of flavors was amazing."
- "I loved the creamy sauce and the tender chicken."
- "This dish was a hit with my family. The Monterey Jack cheese really made it special."
- "I added some extra seasoning to make it more flavorful, but overall it was great."
- "The dish was easy to make and turned out perfectly."
Special Precautions and Tips:
- Ensure that the chicken is cooked through before adding the sauce mixture to prevent any food safety issues.
- Adjust seasoning according to personal preference.
- If desired, you can add some diced ham or cooked bacon bits for extra flavor and texture.
