Chicken Salad with Bacon, Lettuce, and Tomato

Ingredients and Weight:

• Chicken breast: 500 grams
• Bacon: 200 grams
• Lettuce: 2 heads (about 200 grams)
• Tomatoes: 4 medium-sized (about 200 grams)
• Mayonnaise: 1 cup
• Salt: 1 teaspoon
• Black pepper: 1/2 teaspoon
• Fresh herbs (optional): basil, oregano, or chives for garnish

Preparation Time:

• Preparation Time: 45 minutes (includes 30 minutes of chicken cooking time)
• Cooking Time: 15 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F.
2. Season the chicken breast with salt and black pepper.
3. Place the chicken in the oven and bake for 30 minutes, or until fully cooked through.
4. In the meantime, wash and tear the lettuce into bite-sized pieces.
5. Slice the tomatoes into wedges.
6. Crumble the bacon into small pieces.
7. When the chicken is cooked, let it cool, then dice it into small cubes.
8. In a large bowl, combine the diced chicken, bacon, lettuce, and tomatoes.
9. Add the mayonnaise and mix well to combine all the ingredients.
10. Garnish with fresh herbs (if using).
11. Serve immediately.

Nutritional Information: (Please note that these are estimated values and may vary depending on the exact ingredients used.)

• Calories: Approximately 600 calories per serving (assuming 8 equal servings)
• Fat: 38 grams
• Carbohydrates: 15 grams
• Protein: 35 grams

Dish Characteristics:

• This dish is a classic American-style salad, combining the flavors of chicken, bacon, and fresh vegetables.
• The use of mayonnaise gives the salad a creamy and rich texture.
• It's a great dish for summer picnics or casual gatherings.

User Comments:

1. "This salad is a great combination of flavors! The bacon adds a nice crunch to the lettuce and tomato."
2. "I love how easy this recipe is to make, yet it tastes like a high-end dish."
3. "The fresh herbs on top make this salad stand out from other chicken salad recipes."
4. "Great dish for a summer barbecue, everyone loved it!"
5. "The salad is quite rich in calories, but it's very satisfying and filling."

Special Precautions and Tips:

• Make sure to use fresh ingredients for best results. If possible, buy organic produce for even better taste and nutrition.
• Adjust the seasoning according to your preference. You can add more salt or pepper if desired.
• If you want to add more protein to the salad, consider adding some cooked chicken sausage or cubed boiled eggs.