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Chinese Popcorn Snack Mix

Chinese Popcorn Snack Mix

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine all the ingredients except the popcorn kernels. Mix well.
  3. Spread the mixed ingredients on a baking sheet in a single layer.
  4. Place the baking sheet in the preheated oven and bake for 15-20 minutes, stirring occasionally, until golden and toasted.
  5. Meanwhile, pop the popcorn kernels in a popcorn machine or using a stove-top method.
  6. Once the other ingredients are toasted, mix them with the popped popcorn.
  7. Serve warm or at room temperature.

Nutritional Information: (per serving, assuming 8 servings)

Dish Characteristics:

User Comments:

  1. "This is an excellent blend of flavors! The popcorn and peanuts are a perfect match."
  2. "The five-spice powder really gives this snack mix an interesting flavor profile. Highly recommended."
  3. "A great combination of textures and flavors. This will be a new favorite snack in our home."

Special Precautions and Tips: