Ingredients and Weight:
1 box of brownie mix (8 servings)
1 package of cream cheese (250g)
1 cup of chocolate chips (semi-sweet or milk chocolate)
1/2 cup of butter (or margarine)
2 eggs
1 teaspoon of vanilla extract
1/4 cup of sugar (optional, for extra sweetness)
Preparation Time:
20 minutes (preparation) + 30-40 minutes (cooking) = 50-60 minutes total
Cooking Time:
30-40 minutes at 350°F (177°C)
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Preheat the oven to 350°F (177°C).
- Prepare the brownie mix according to the package instructions. Set aside.
- In a separate bowl, mix the cream cheese with the sugar until smooth and creamy. Add the eggs and vanilla extract and mix well.
- Stir the chocolate chips into the cream cheese mixture until combined.
- Pour the cream cheese mixture into the prepared brownie mix and stir gently until combined.
- Pour the mixture into a greased baking dish and spread evenly.
- Place in the preheated oven and bake for 30-40 minutes, or until a toothpick inserted into the center comes out clean.
- Allow to cool before cutting into squares or serving.
Nutritional Information: (per serving)
Calories: Approx. 300-400 (depending on the ingredients used and serving size)
Fat: 20-30g
Carbohydrates: 35-50g
Protein: 5-10g
(Note: Nutritional information may vary based on actual ingredients and preparation methods.)
Dish Characteristics:
- Rich and creamy texture from the combination of brownie and cream cheese.
- Chocolate chips add a sweet and chocolatey flavor.
- Perfect for chocolate lovers and those who enjoy rich desserts.
- Easy to make and suitable for serving to a crowd.
User Comments:
- "These brownies are amazing! The combination of cream cheese and chocolate is delicious."
- "I made these for my family and they loved them! The texture is so creamy and rich."
- "These brownies are a great dessert option for a special occasion or a weekend treat."
- "The cream cheese mixture really makes these brownies stand out from regular ones."
- "Easy to make and the result is impressive! Will definitely make again."
Special Precautions and Tips:
- Be sure to use good quality ingredients for best results.
- Follow the baking instructions carefully to ensure the brownies are cooked properly.
- Allow the brownies to cool completely before cutting or serving to ensure they set properly.
- If desired, add a sprinkle of sea salt on top before baking for a slightly salty contrast to the sweet brownies.
