Ingredients and Weight:
- 8 apples (preferably Granny Smith or Honeycrisp)
- 12 ounces dark chocolate chips (at least 60% cocoa content)
- 1/4 cup heavy cream
- 1/4 cup chopped nuts (optional, such as pecans or walnuts)
- 1 tablespoon sprinkles (optional)
Preparation Time:
Cooking Time:
- 5 minutes (for melting chocolate)
Difficulty Level:
Preparation Method Steps:
- Wash and core the apples.
- Line a baking sheet with parchment paper.
- In a microwave-safe bowl, heat the chocolate chips and heavy cream in 30-second intervals, stirring in between, until chocolate is melted and smooth.
- Dip each apple into the melted chocolate, ensuring all sides are coated.
- If desired, sprinkle chopped nuts or sprinkles over the chocolate-dipped apples while the chocolate is still wet.
- Place the apples on the prepared baking sheet and refrigerate for at least 30 minutes, or until the chocolate has set.
Nutritional Information (per serving):
- Calories: 250
- Fat: 15g
- Saturated Fat: 9g
- Carbohydrates: 30g
- Sugar: 22g
- Protein: 2g
Dish Characteristics:
- Sweet and satisfying
- Rich in flavor with a hint of nuttiness
- Perfect for parties, gatherings, or as a special treat
- Can be customized with different toppings (e.g., nuts, sprinkles, coconut flakes)
User Comments:
- "These chocolate-dipped apples are the perfect dessert for any occasion. They're easy to make and always a crowd-pleaser." - Sarah
- "The combination of sweet chocolate and tart apples is irresistible. I love that they look so elegant, but they're actually so simple to prepare." - Jessica
- "I tried these apples with chopped walnuts on top, and they were amazing! The crunchiness of the nuts added a great texture to the dish." - David
Special Precautions and Tips:
- Ensure the chocolate is not too hot when dipping the apples to prevent the apples from softening.
- Use a fork or skewer to dip the apples, as this will help prevent your fingers from getting messy.
- If the chocolate starts to cool and thicken, microwave it for a few seconds to thin it out again.
- Serve the chocolate-dipped apples chilled for the best texture and flavor.
