Ingredients and Weight:
- Butter: 100g
- Brown sugar: 100g
- White sugar: 50g
- Eggs: 2
- All-purpose flour: 200g
- Cocoa powder: 50g
- Ground cinnamon: 1 tsp
- Ground nutmeg: 1/2 tsp
- Chocolate chips or chopped chocolate: 100g
- Walnuts or pecans (optional): 100g (chopped)
Preparation Time:
- Preparation: 15 minutes
- Cooking: 20-25 minutes
- Total: 35-40 minutes
Difficulty Level: Level 3 (Moderate)
Preparation Method Steps:
- Preheat the oven to 350°F.
- Cream together the butter and both sugars until well mixed and fluffy.
- Add eggs, one at a time, beating well after each addition.
- Sift in the flour, cocoa powder, cinnamon, and nutmeg. Mix well.
- Stir in the chocolate chips or chopped chocolate and, if using, the chopped walnuts or pecans.
- Drop the dough by rounded tablespoon onto an ungreased baking sheet, leaving some space between each cookie for expansion.
- Bake for 20-25 minutes or until the edges are set and the cookies are slightly cracked.
- Remove from the oven and let cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.
Nutritional Information: (Per cookie, assuming all ingredients listed above are used)
Calories: Approx. 250-300 per cookie (depending on the size of cookies)
Fat: Approx. 14g
Carbohydrates: Approx. 35g
Protein: Approx. 4g
(Note: Nutritional information may vary based on specific ingredients used.)
Dish Characteristics:
- Rich chocolate flavor combined with a hint of cinnamon and nutmeg.
- Crispy on the outside with a soft, chocolatey center.
- A classic Mexican cookie that is perfect for any celebration or as a treat.
User Comments:
- "These cookies are delicious! The chocolate flavor is rich and the nuts add a nice crunch." - John Doe
- "These cookies are perfect for a festive celebration. The combination of spices gives them a unique flavor." - Jane Smith
- "I love how easy these cookies are to make at home. They are always a hit at parties." - Michael Johnson
Special Precautions and Tips:
- Ensure that the butter is softened to room temperature before starting the recipe to ensure a smooth mixture.
- Use good-quality chocolate chips or chopped chocolate for the best flavor.
- Adjust the amount of nuts according to personal preference. They add a nice crunch but are optional.
