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Chocolate Zucchini Brownie Bites

Chocolate Zucchini Brownie Bites

Ingredients and Weight:

Preparation Time:

Difficulty Level: Level 3 (Moderate)

Preparation Method Steps:

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine the brownie mix, chocolate chips, shredded zucchini, butter, and eggs. Mix well.
  3. Add sugar, salt, and vanilla extract. Mix until fully combined. Optionally, add flour for a more dense brownie texture.
  4. Drop the mixture by spoonful onto a baking sheet lined with parchment paper. Make sure the bites are in small, even-sized portions.
  5. Bake for about 30 minutes or until the edges are set and the centers are still slightly gooey.
  6. Remove from the oven and let cool before serving. Enjoy!

Nutritional Information: (per serving, assuming 8 total servings)

Dish Characteristics:

User Comments:

  1. "These brownie bites were amazing! The combination of chocolate and zucchini was unexpected but really worked." - John Doe
  2. "The texture was perfect - not too dense and not too cake-like. The vanilla added a nice touch." - Jane Smith
  3. "I added a few extra chocolate chips for a richer chocolate flavor - definitely recommend!" - Michael Johnson

Special Precautions and Tips: