Cilantro Lime Dressing

Ingredients and Weight:

• 1/2 cup fresh lime juice
• 1/3 cup extra-virgin olive oil
• 1/4 cup chopped fresh cilantro
• 2 tablespoons chopped garlic
• 1 teaspoon salt
• 1/2 teaspoon ground black pepper
• 1/4 teaspoon red pepper flakes (optional)

Preparation Time:

• Total Time: 20 minutes (including preparation and chilling time)
• Preparation Time: 10 minutes
• Cooking Time: None (just mixing)

Difficulty Level:

[2] - Easy to prepare, just requires mixing ingredients together.

Preparation Method Steps:

1. In a small bowl, combine all the ingredients together.
2. Mix well using a spoon or whisk until all ingredients are thoroughly combined.
3. Cover the bowl and refrigerate for at least 1 hour to allow the flavors to blend.
4. Serve chilled as a dressing for salads or as a dip for vegetables.

Nutritional Information:

• Calories: 160 per serving (assuming a serving size of 2 tablespoons)
• Fat: 16g
• Carbohydrates: 4g
• Protein: 0g
• Note: Nutritional information may vary depending on the exact measurements used.

Dish Characteristics:

• Fresh and citrusy flavor from lime juice and cilantro.
• Great as a dressing for salads or as a dip for fresh vegetables.
• Can be prepared ahead of time and stored in the refrigerator for later use.

User Comments:

• "This dressing is so fresh and tasty! The combination of lime and cilantro is perfect."
• "I love how easy it is to make. Great for a quick and healthy meal."
• "This dressing is perfect for my salads. It gives a nice citrusy kick."

Special Precautions and Tips:

• Use fresh lime juice for the best flavor. If using bottled lime juice, the flavor may not be as authentic.
• Adjust the seasoning according to your taste. You can add more salt, pepper, or red pepper flakes if desired.
• Store the dressing in a covered container in the refrigerator for up to a week.