Citrus Dressing

Ingredients and Weight:

• 1 cup freshly squeezed orange juice (from about 3 oranges)
• 1 cup freshly squeezed lemon juice (from about 4 lemons)
• 1 cup freshly squeezed grapefruit juice (from about 2 grapefruits)
• 1/2 cup olive oil
• 1/4 cup honey
• 1 tablespoon finely grated orange zest
• 1 tablespoon finely grated lemon zest
• 1 teaspoon finely grated grapefruit zest
• Salt and pepper to taste

Preparation Time:

15 minutes

Cooking Time:

N/A

Difficulty Level:

1 (Simple)

Preparation Method Steps:

1. In a medium bowl, whisk together the orange juice, lemon juice, grapefruit juice, olive oil, honey, orange zest, lemon zest, and grapefruit zest.
2. Season with salt and pepper to taste.
3. Refrigerate for at least 30 minutes to allow the flavors to meld.

Nutritional Information:

Per 1/4 cup serving:

• Calories: 150
• Fat: 10g (7g saturated fat)
• Carbohydrates: 15g
• Protein: 1g

Dish Characteristics:

• Refreshing and tangy
• Perfect for salads, grilled meats, or fish
• Easy to make and customize

User Comments:

• "This dressing is absolutely delicious! It's the perfect balance of sweet and tangy."
• "I love how easy it is to make and how versatile it is. I've used it on everything from salads to chicken to grilled salmon."
• "This dressing always gets rave reviews from my guests."
• "I like to add a little bit of red onion or scallions for an extra kick."
• "This dressing is so good, I could drink it!"

Special Precautions and Tips:

• Use fresh citrus juices for the best flavor.
• Taste and adjust the seasoning as needed.
• This dressing will keep for up to 3 days in the refrigerator.