Citrus Salad

Ingredients and Weight:

• Navel oranges: 2.2 lbs, peeled and segmented
• Blood oranges: 1.1 lbs, peeled and segmented
• Grapefruit: 1.1 lbs, peeled and segmented
• Cara Cara oranges: 1.1 lbs, peeled and segmented
• Honey: 1/2 cup
• Fresh mint: 1/2 cup, chopped
• Pistachios: 1/2 cup, chopped

Preparation Time:

15 minutes

Cooking Time:

0 minutes

Difficulty Level:

1

Preparation Method Steps:

1. In a large bowl, combine the orange segments, grapefruit segments, and honey.
2. Stir until the honey is evenly distributed.
3. Add the mint and pistachios and mix well.

Nutritional Information:

• Calories: 180
• Fat: 2g
• Carbohydrates: 40g
• Protein: 2g

Dish Characteristics:

• Refreshing and light
• Bright and colorful
• Perfect for any occasion

User Comments:

• "This salad was delicious and so easy to make. I loved the combination of citrus fruits."
• "I served this salad at a brunch party and it was a hit. Everyone raved about how delicious it was."
• "I'm not a big fan of citrus fruits, but I really enjoyed this salad. It was the perfect balance of sweet and tart."

Special Precautions and Tips:

• If you don't have honey, you can use maple syrup or agave nectar as a substitute.
• To make the salad ahead of time, simply prepare the ingredients and combine them just before serving.