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Clean Breakfast Cookies

Clean Breakfast Cookies

Ingredients and Weight:

Preparation Time:

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

  1. Preheat the oven to 350°F.
  2. In a large bowl, combine the flour, oats, sugars, baking soda, and mix well.
  3. In a separate bowl, whisk together the egg, vanilla extract, and vegetable oil.
  4. Add the wet ingredients to the dry ingredients and mix until well combined.
  5. Stir in the mixed dried fruits and chopped nuts.
  6. Drop cookie dough by the spoonful onto a baking sheet lined with parchment paper.
  7. Bake for 12-15 minutes or until the edges are golden brown.
  8. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.

Nutritional Information: (Per cookie, assuming 8 cookies per recipe)

Dish Characteristics:

User Comments:

Special Precautions and Tips: