Cranberry Margarita

Ingredients and Weight:

• 1 cup (240ml) silver tequila
• 1/2 cup (120ml) cranberry juice
• 1/4 cup (60ml) Cointreau
• 1/4 cup (60ml) lime juice, freshly squeezed
• 1/2 cup (120ml) cranberries, fresh or frozen
• 1/2 cup (120ml) lime wedges, for garnish
• Salt or sugar, for rimming glasses (optional)

Preparation Time:

10 minutes

Cooking Time:

N/A

Difficulty Level:

1

Preparation Method Steps:

1. If desired, rim the glasses with salt or sugar.
2. In a cocktail shaker filled with ice, combine the tequila, cranberry juice, Cointreau, and lime juice.
3. Add the cranberries and muddle them slightly.
4. Shake vigorously for 10-15 seconds.
5. Strain into glasses filled with ice.
6. Garnish with lime wedges.

Nutritional Information:

Per serving (1/8 of the recipe):

• Calories: 130
• Carbohydrates: 15g
• Sugar: 12g
• Fat: 0g
• Protein: 1g

Dish Characteristics:

• Refreshing and tangy
• Vibrant red color
• Perfect for sipping on a warm day

User Comments:

• "This margarita is so delicious and easy to make. It's the perfect drink for a party or a relaxing afternoon."
• "The cranberry adds a unique and festive flavor to the classic margarita."
• "I love the way the cranberries burst in my mouth when I drink this margarita."
• "This is my go-to margarita recipe for any occasion."
• "I highly recommend trying this recipe. You won't be disappointed."

Special Precautions and Tips:

• Use fresh lime juice for the best flavor.
• If you don't have a cocktail shaker, you can use a blender instead.
• This margarita can be made ahead of time and stored in the refrigerator for up to 3 days.