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Cranberry Pecan Salad

Cranberry Pecan Salad

Ingredients and Weight:

Preparation Time:

Difficulty Level: Level 2 (Simple to intermediate)

Preparation Method Steps:

  1. In a large bowl, combine the cranberries and pecans.
  2. In a separate bowl, whisk together the red wine vinegar, olive oil, honey, salt, and pepper.
  3. Pour the dressing over the cranberry-pecan mixture and toss gently to combine.
  4. Add the mixed salad greens and toss again until all ingredients are well combined.
  5. Serve immediately or chill for later.

Nutritional Information: (Per serving, assuming 8 total servings)

Dish Characteristics:

User Comments:

  1. "This salad is so refreshing! The combination of cranberries and pecans is unexpected and delicious." - John Doe, New York
  2. "I love how simple this salad is to make but still tastes so fancy. A great dish for summer." - Jane Smith, California
  3. "The honey in the dressing gives this salad a unique sweetness that pairs perfectly with the cranberries." - Michael Johnson, Texas

Special Precautions and Tips: