Creamy Chicken Cordon Bleu Casserole

Ingredients and Weight:

• 2 pounds (907 grams) of cooked chicken breast, cut into cubes
• 1 pound (454 grams) of cooked ham, cut into cubes
• 1 pound (454 grams) of cooked Swiss cheese, cubed or shredded
• 1 cup of heavy cream
• 1 cup of chicken broth
• 3 tablespoons of all-purpose flour
• 1 teaspoon of salt
• 1/2 teaspoon of black pepper
• 2 cups of cooked white rice or mashed potatoes, for serving
• Other ingredients like fresh herbs or seasoning to enhance flavor (optional)

Preparation Time:

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes

Difficulty Level:

Level 3 (Moderate difficulty)

Preparation Method Steps:

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, combine the cooked chicken, ham, and Swiss cheese.
3. In a separate bowl, mix the heavy cream, chicken broth, flour, salt, and pepper until smooth.
4. Pour the cream mixture over the chicken and ham mixture and stir gently to combine.
5. Transfer the mixture into a casserole dish or baking dish.
6. Cover the dish with aluminum foil and bake for 30 minutes.
7. Remove the foil and bake for another 15 minutes until the top is golden and bubbling.
8. Serve the casserole over cooked white rice or mashed potatoes.
9. Optional: Garnish with fresh herbs or seasoning to enhance flavor.

Nutritional Information: (Per serving, assuming equal distribution among 8 people)

• Calories: Approx. 500-600 calories per serving (depending on rice or mashed potatoes)
• Fat: 28-35 grams
• Carbohydrates: 35-45 grams
• Protein: 25-30 grams

Dish Characteristics:

• Creamy and rich texture due to the combination of heavy cream and chicken broth.
• Combination of chicken, ham, and Swiss cheese provides a savory flavor profile.
• Can be served as a main dish or as a side dish with other proteins.

User Comments:

1. "This casserole is amazing! The combination of flavors is perfect."
2. "I love the creamy sauce and the combination of chicken and ham."
3. "This dish is a great way to use up leftover cooked chicken and ham."
4. "Great dish for a family meal or a gathering with friends."
5. "The dish is quite rich, so it's best to have some vegetables on the side."

Special Precautions and Tips:

• Make sure to use cooked chicken, ham, and Swiss cheese to ensure even cooking throughout the casserole.
• Adjust the seasoning according to personal preference.
• If desired, you can add other ingredients like mushrooms, cooked bacon bits, or sun-dried tomatoes to enhance flavor and texture.