Creamy Cucumber Dressing

Ingredients and Weight:

• 4 fresh cucumbers (approx. 500g)
• 1 cup sour cream
• 1/4 cup fresh lemon juice
• 2 tablespoons chopped fresh basil
• 1 teaspoon salt
• 1/2 teaspoon pepper
• 1/4 cup chopped green onions (optional)

Preparation Time: 30 minutes

Cooking Time: 15 minutes (mainly preparation)

Difficulty Level: 3 (Moderate)

Preparation Method Steps:

1. Prepare the cucumbers by washing and peeling them. Then cut into thin strips or dice them.
2. In a bowl, combine sour cream, lemon juice, basil, salt, and pepper. Mix well.
3. Add the chopped green onions if using. Mix again.
4. Pour the dressing over the cucumber pieces and toss gently to combine. Serve immediately or refrigerate for later use.

Nutritional Information: Per serving (assuming 8 servings): Calories: 90, Fat: 7g, Carbohydrates: 6g, Protein: 2g, Fiber: 2g

Dish Characteristics:

• Creamy and refreshing dressing that pairs well with light meals or as a side for grilled meats or seafood.
• The combination of sour cream and lemon juice creates a unique flavor that Americans often enjoy.
• Easy to prepare with ingredients easily found in American supermarkets.

User Comments:

1. "This dressing was so refreshing! Perfect for a hot summer day."
2. "I love the combination of sour cream and lemon in this dressing. It's unique and delicious."
3. "This is a great recipe to have on hand for a quick and easy side dish."

Special Precautions and Tips:

• Use fresh cucumber for best results. If not available, frozen cubes can be used as a substitute but the texture might differ slightly.
• Adjust the seasoning according to taste preferences. You can add more salt or pepper if desired.