Ingredients and Weight:
1 block of tofu (about 250 grams)
1 cup teriyaki sauce
2 tablespoons soy sauce
1 teaspoon garlic powder
1/2 teaspoon pepper
1 cup all-purpose flour
1 egg
1 tablespoon baking powder
Oil for frying
Preparation Time:
45 minutes (includes preparation and cooking time)
Cooking Time:
20-25 minutes
Difficulty Level:
Level 3 (Moderate difficulty)
Preparation Method Steps:
- Cut the tofu into 1-inch cubes.
- In a bowl, mix the flour, baking powder, garlic powder, and pepper.
- In another bowl, whisk the egg. Add the tofu cubes to the egg and mix well. Then add the flour mixture and mix until each cube is coated.
- Heat oil in a frying pan over medium-high heat. Fry the tofu cubes until golden and crispy, about 5 minutes per side.
- Remove the tofu from the pan and drain on a paper towel.
- In a separate pan, heat the teriyaki sauce and soy sauce. Simmer for 5 minutes.
- Pour the teriyaki sauce over the fried tofu and toss to coat evenly. Serve immediately.
Nutritional Information:
(Based on the provided ingredients and without considering the exact quantities of every ingredient)
- Calories: Each serving contains about 300 calories.
- Fat: 12 grams
- Carbohydrates: 35 grams
- Protein: 18 grams
Dish Characteristics:
- Crispy on the outside, soft on the inside.
- Sweet and savory flavor from the combination of teriyaki sauce and soy sauce.
- A perfect balance of flavors and textures.
User Comments:
- "This dish was amazing! The tofu was so crispy and the teriyaki sauce gave it a great flavor."
- "I love how easy this recipe is to make. It's a great dish to make for guests."
- "This is a great dish for people who don't usually eat tofu. The flavor is so good, you wouldn't even know it's tofu."
Special Precautions and Tips:
- Make sure to use firm tofu for this recipe. Soft tofu will not hold its shape when fried.
- When frying the tofu, be careful not to overcrowd the pan, as this can lower the temperature and prevent the tofu from crisping properly.
- Adjust the seasoning according to your preference, adding more teriyaki sauce or soy sauce if desired.