Ingredients and Weight:
- Yellow cake mix (1 box)
- Eggs (3)
- Vegetable oil (1/2 cup)
- Water (1 cup)
- Cream cheese (8 ounces, softened)
- Butter (1/2 cup, softened)
- Powdered sugar (1 cup)
- Vanilla extract (1 teaspoon)
- Dark chocolate chips (1/2 cup)
- White chocolate chips (1/4 cup)
Preparation Time:
15 minutes
Cooking Time:
35-40 minutes
Difficulty Level:
2 (Easy-Moderate)
Preparation Method Steps:
- Preheat oven to 350°F (175°C). Grease and flour two 9-inch cake pans.
- In a large bowl, combine the cake mix, eggs, vegetable oil, and water. Mix until smooth.
- Divide the batter evenly between the two cake pans and bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
- Allow the cakes to cool completely in the pans before frosting.
- For the frosting, beat together the cream cheese, butter, powdered sugar, and vanilla extract until smooth and creamy.
- Spread the frosting over one of the cooled cakes. Top with the dark chocolate chips.
- Place the other cooled cake on top and spread with the remaining frosting. Garnish with the white chocolate chips.
Nutritional Information:
(Per slice)
- Calories: 350
- Fat: 15g
- Protein: 5g
- Carbohydrates: 50g
Dish Characteristics:
- Moist and fluffy yellow cake
- Creamy cream cheese frosting
- Rich dark chocolate chips
- Sweet and delicate white chocolate chips
- Perfect for celebrations or special occasions
User Comments:
- "This cake is so delicious and looks beautiful on the table."
- "The combination of flavors is perfect, and the frosting is not too sweet."
- "I love the way the white chocolate chips add a touch of elegance."
- "This cake is easy to make and always impresses my guests."
- "I highly recommend this recipe for anyone looking for a special dessert."
Special Precautions and Tips:
- To make a gluten-free cake, use a gluten-free cake mix.
- If you don't have cream cheese, you can substitute sour cream.
- For a richer frosting, use more butter and powdered sugar.
- Allow the cakes to cool completely before frosting to prevent the frosting from melting.