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Deli-Style Fresh Broccoli Salad

Deli-Style Fresh Broccoli Salad

Ingredients and Weight:

Preparation Time: 45 minutes (preparation only, no cooking required)

Cooking Time: Not applicable (this is a raw food salad)

Difficulty Level: Level 2 (Moderate difficulty)

Preparation Method Steps:

  1. Clean and separate the broccoli into small florets. Cut the stem into thin pieces and place in a bowl.
  2. Clean and seed the red bell peppers. Slice into thin pieces and add to the bowl.
  3. Chop the cherry tomatoes into halves or quarters and add to the bowl.
  4. Add the crumbled feta cheese to the bowl and mix gently.
  5. In a small bowl, mix the mayonnaise with a spoonful of water or lemon juice to make it creamy and pour over the salad.
  6. Add salt and pepper to taste and gently toss the salad to combine all ingredients.
  7. Serve immediately or chill in the refrigerator for later consumption.

Nutritional Information: (per serving, assuming 8 people) Calories: Approx. 300-350 (depending on the amount of mayonnaise used) Fat: Approx. 25g Carbohydrates: Approx. 20g Protein: Approx. 8g Fiber: Approx. 5g (Note: Nutritional information may vary based on ingredient quantities used.)

Dish Characteristics:

User Comments:

  1. "This salad is so refreshing! The perfect blend of flavors."
  2. "Love how easy it is to make yet so impressive as a side dish."
  3. "The creamy dressing adds a nice touch to the freshness of the vegetables."
  4. "Great for summer lunches when you want something light yet filling."
  5. "A wonderful blend of flavors and textures."

Special Precautions and Tips: